The Power of Narrative in ‘Django Unchained’

“The past is never dead. It’s not even past.” – William Faulkner

Written by Leigh Kolb

Spoilers ahead
In 2011, two presidential hopefuls signed a pledge that, in its original form, insinuated that African-American children had families that were more cohesive and better off during slavery.
Texas and Tennessee both in the last two years have seen school boards and political activist groups push K-12 curriculum that “softens” slavery references, explores the “positive aspects of American slavery” and downplays minority struggles throughout American history.
A southern governor issued a proclamation for Confederate History Month with no references to slavery in 2010.
Quentin Tarantino’s Django Unchained, an anti-slavery revenge fantasy (based more in fact than fiction) was released just a few days before the 150th anniversary of the Emancipation Proclamation, which was passed on Jan. 1, 1863 (however, it would be almost three more years until slavery was outlawed in the United States with the Thirteenth Amendment). 
If you find the above information upsetting–that many are trying to whitewash a history so fresh and raw (after all, 150 years is not that long ago)–then Django Unchained is for you. If you don’t find the above information jarring, then perhaps the film is especially for you.
Tarantino has been candid in many interviews about his desire to showcase this time in American history (the film is set in 1858, two years before the start of the Civil War). His 2009 film Inglourious Basterds was a Holocaust revenge fantasy–not historically accurate, but emotionally fulfilling. Django Unchained‘s fiction isn’t as factually inaccurate, but the cathartic nature of looking at a historical horror through the lens of revenge is still there. 
Tarantino recently explained this catharsis on NPR:

“… to actually take an action story and put it in that kind of backdrop where slavery or the pain of World War II is the backdrop of an exciting adventure story — that can be something else. And then in my adventure story, I can have the people who are historically portrayed as the victims be the victors and the avengers.”

He goes on:

“You know, there’s not this big demand for, you know, movies that deal with the darkest part of America’s history, and the part that we’re still paying for to this day. They’re scared of how white audiences are going to feel about it; they’re scared about how black audiences are going to feel about it.”

This fear is certainly understandable, since America’s history of slavery, racism and subjugation is still, in many ways, a taboo topic (or a topic rife with revisionism). Django Unchained, however, does everything right.

The opening scene of the film is a line of raw, whipped black backs. This image is not foreign to audiences–people are generally well-versed in that aspect of violence against slaves. The image is awful and uncomfortable, but eases the audience in to this time period with something familiar. As the film progresses, layers of violence and misery are peeled back until audiences are squirming and uncomfortable. As they should be.
For the first part of the film, Dr. King Schultz (Christoph Waltz) and Django (Jamie Foxx) are portrayed as partners. Both have stories, and basically split the role of protagonist. Schultz frees Django to aid in his bounty hunting. In their time together, Schultz teaches Django to read, shoot and “act” however he needed to in order to accomplish his goals.

Schultz teaches Django how to shoot and read, granting him access to the free world.

The poignant scenes where Schultz and Django are eating together in their camp highlight the importance of authentic voices. They ask one other questions and learn one another’s stories. Schultz acts shocked when he learns that Django’s wife, Broomhilda (Kerry Washington), speaks German. He was intrigued by their story, and asked Django about her and their life together. 
The importance of the authentic voice and hearing people tell their own stories is essential. How, then, can Tarantino, a white man in 2012, effectively bring the injustice of slavery to mass audiences?
The answer can really be found in the film itself.
Schultz tells Django the legend of Brünnhilda (which mirrors Django’s own journey for his wife). Django asks Schultz why he is helping him, and why he cares whether he finds his wife, and Schultz answers, “I’ve never given anybody their freedom before. I feel responsible for you.”
This responsibility to give Django access to the free world is similar to Tarantino’s responsibility to bring this black empowerment film to mass audiences. It’s about access, not help or hand outs. Access is what white Americans (especially white American males) still have at this point, and they should be responsible for sharing that access with others and telling important stories. Tarantino’s popularity and neutrality (as a white man with no other “agenda”) gave access to this story.
Could a black man have made a film with a celebrated hero who  says, “Kill white people and get paid for it? What’s not to like?” I can’t imagine that would have had the same mass appeal. While I’m not suggesting that this is a fair or good scenario, that’s where we are in our history. And if we’re going to continue to have people downplaying our nation’s history of oppression and “softening” slavery, we need these stories more than ever.
As this access is granted to Django, the story becomes more and more his own. He changes after the first bounty kill. Two men are getting ready to whip an enslaved woman; Django shoots the one who is quoting Bible passages and holding the Bible (he shoots him through a Bible page that is stapled to his shirt) and whips the other. He has claimed his place, and his journey begins to be more wholly his own. (The shot to the Bible page is also important considering pro-slavery factions would use the Bible as a defense for owning slaves.)

Django turns the whip on the oppressor.

By the time the two reach Candyland, Django has truly come into his own. As they travel across the horizon, rapper Rick Ross’s “100 Black Coffins” plays as Django struts on his horse (Foxx was instrumental in helping choose this music). The rap works, and indicates a shift in whose story we’re really starting to see. When Schultz warns Django to stop “antagonizing” plantation owner Calvin Candie (Leonardo DiCaprio), Django asserts that he’s just “getting dirty,” and acting like he knows he needs to. This dialogue upends the “know your place” rhetoric that even well-meaning, slavery-hating Schultz falls into.
The use of mandingo fighting as a plot point (both to get Schultz and Django to Candyland, and also to horrify the audience) is important. While forcing slaves to fight or entertain for sport and profit was not uncommon, this kind of fighting until death didn’t appear to happen. And before you take a big sigh of relief (it wasn’t that bad, then), the main reason this kind of fighting would not have happened is because it was economically unwise to kill someone who would be a strong worker. It’s all business.
Candie’s continued references to phrenology remind us that in addition to the perceived Biblical support of slavery, pseudoscience of the time also supported racist (and sexist) ideas about people’s capabilities. 
When he breaks apart old Ben’s skull at the dining room table, one can’t help but think about poor Yorick in Hamlet. As Hamlet cradles the skull of his father’s jester who he knew well as a child (much like Ben’s role as Candie’s father’s slave), he considers life and death and reflects upon how we all end up the same. Ben’s skull, however, launches Candie into a tirade about phrenology, as he breaks a piece off to show the indentions that prove black people are biologically subservient.

House slave Stephen, left, Broomhilda and Candie.

Behind Candie always in these dining room scenes is a marble statue of two Roman gladiators fighting (his hobby is nothing new), and is Stephen (Samuel L. Jackson), his house slave. Stephen embodies the Stockholm Syndrome kind of subservience that Candie sees as inherent. He plays the ultimate “Uncle Tom” character to foil Django’s free and increasingly independent and violent nature. Of course, in keeping with the Ben/Yorick parallel, Stephen also is much more clever than Candie is, and has wisdom and knowledge (Shakespeare often gave the jesters/fools much more wisdom than their masters).
Stephen.

The way Candie and Stephen treat Broomhilda is abhorrent, and Django predicted correctly that she was used as a “comfort girl” (sex slave). While her part is the damsel in distress, she’s clearly as fierce and independent as she can be (when they arrive at Candyland, she’s being brutally punished for trying to escape). 
As business is being settled toward the end, Schultz cannot stop the images of a dog killing a runaway slave they’d encountered earlier. He’s not angered by losing a much larger amount of money than he’d anticipated, or being “caught” in a scheme. He’s haunted by the brutality he’s seen at Candyland. He starts discussing The Three Musketeers with Candie, and tells him that Alexandre Dumas was black (again reinforcing the idea that it is important to have the whole story to avoid reducing people to stereotypes). A demand for a handshake becomes too much for Schultz, and he shoots Candie, setting off a bloodbath. He knows he’s sacrificing himself with that gesture, but it’s worth it to him.
Few remain alive after the resulting gunfight, but Django and Broomhilda are both caught and punished. Django, in the throes of torture and seconds away from castration, is visited by Stephen, who  rattles off all the ways they could have punished him, but Candie’s sister ordered that he be shipped to a quarry, where he’d be enslaved again.
“This will be the story of you, Django,” says Stephen.
While Django’s story began by being freed by Schultz and partnering with him, thus receiving access to the free world, he long ago became the author of his own story. And Stephen’s wrong–Django wins. Django frees himself this time.
As Django kills Stephen, Stephen screams, “You can’t destroy Candyland–there’ll always be a Candyland!” 
And while Django does effectively end Candyland, Stephen isn’t incorrect. Candylands will exist for years after Django leaves, and we are still feeling what Candyland was in America today.
In an interview with VIBE, DiCaprio, Washington and Foxx discussed their reactions to the screenplay. DiCaprio said,

“For me, the initial thing obviously was playing someone so disreputable and horrible whose ideas I obviously couldn’t connect with on any level. I remember our first read through, and some of my questions were about the amount of violence, the amount of racism, the explicit use of certain language. It was hard for me to wrap my head around it. My initial response was, ‘Do we need to go this far?'”

Foxx and Washington said,

Foxx: “When President Obama became president in 2008, a blemish on my hometown was the fact that it wasn’t on the front page of the newspaper. When they went down to talk to them, they went [country accent] ‘Hey listen, we run a newspaper, not a scrap book.’ I’m paraphrasing. So I had both of my daughters come down to the plantation, and I walked them through and I said, ‘This is where your people come from. This is your background.’ And I said, ‘this is more than just a movie for your father.’ My little daughter, I took her into the shack, and I said, ‘these are where the slaves stayed.’ Every two, three years there is a movie about the holocaust because they want you to remember and they want you to be reminded of what it was. When was the last time you seen a movie about slavery?”
Washington: “When is the last time you saw a movie about slavery where a black man frees himself?”
Foxx: “We read back in the day about Nat Turner and other guys who were not taking it. That’s why, when I read the script and we went back to the plantation, there were certain things inside me bubbling up.”

These responses are indicative of the conversations about our own history. White people frequently echo variations on a theme of “I didn’t have anything to do with that.” It’s easy to denigrate and forget a past that we keep ourselves disconnected from. For black Americans, however, there is a sense of connectivity, of history, to that time and place. As there should be–for everyone, no matter how painful it is.

Django leaves a pile of bodies in his trail to freedom.
Django Unchained is an excellent film. The writing, direction, acting and soundtrack are powerful. And while it’s poised to be at the receiving end of many accolades this awards season, the best, most lasting impression it can leave is to change conversations and common narratives (even fictional ones) so that whitewashing our history becomes impossible. 


Leigh Kolb is a composition, literature and journalism instructor at a community college in rural Missouri. 

‘Les Miserables’: The Feminism Behind the Barricades


Written by Leigh Kolb
Feminist ethics typically defines feminist philosophy as focusing on morality and relationships and not just traditionally masculine justice.
While Les Miserables features female characters who do exist largely to save men, this larger feminism vs. patriarchy dilemma is at work between the ideologies of Jean Valjean and Javert.
A Washington Post writer bemoaned how anti-feminist Les Mis truly is, with its stereotypical women who “exist not to drive the plot but to sacrifice for the men, the real stars of the show.” She refers to them as “bit players” in the musical, and notices that the women are all “abused” and “marginalized.” Yet as a feminist, she can’t help but love it.
While the female characters indeed do suffer to save men, there is much more at play in this film (an adaptation of the stage adaptation of Victor Hugo’s 19th century novel).
From the very beginning, we know that the hero’s journey belongs to Jean Valjean (Hugh Jackman), and that his path of self-realization will be the heart of the plot. After being “saved” by a compassionate priest, he vows to change himself (literally and figuratively, as his convict papers limited his employment possibilities). Eight years later, he has a new name and is mayor of a new town and a factory owner.
Fantine (Anne Hathaway) is a worker in a factory when she is introduced to the audience. The group of women–in sweatshop conditions–sing “At the End of the Day.” The lyrics showcase poverty, a lecherous foreman, hungry children and dismal working conditions. Fantine is fired for hiding that she has a child (the assumption is that she is immoral, which her co-workers pounce on). Valjean does not fight the foreman to keep her employed, and she is fired.

Fantine, in pink, works to support her child.

Fantine is the ultimate suffering mother, and Hathaway does a remarkable job at portraying her suffering when she chooses (out of necessity) to sell her hair, necklace, teeth and body. “I Dreamed a Dream” was incredible, especially considering the actors sang live during filming. Fantine’s plight is clearly the fault of awful men–the man who impregnated and then left her, the abusive foreman, the disgusting johns–she is a fighting victim, and she has the audience’s sympathies. 
When Valjean saves Fantine from Javert (Russell Crowe), who was arresting her because he believed her abusive customer over her, and takes her to the hospital, he realizes that he’d let this happen, albeit passively, and pledges to take care of her daughter.

Fantine’s transformation into a dying prostitute.

Valjean realizes that he hadn’t done what he should have in the first place, and makes up for it (this is really Valjean in a nutshell). Unlike the strict Javert, who lives rigidly within a patriarchal code of justice, Valjean’s morality grows and evolves, as he questions himself and the world around him.
The film introduces a new song, “Suddenly,” placed after Valjean rescues Cosette from the Thenardiers (Sacha Baron Cohen and Helena Bonham Carter, in roles that seem made for them). As she sleeps, he expresses her transformative effect on him. Having a child gives him new hope and life. He sings, “Suddenly I see / What I could not see / Something suddenly / Has begun.” This stereotypically feminine maternal love for a child changes Valjean.

Cosette and Valjean save one another other.

Javert identifies Valjean by his brute strength, because that is all he can see in his fight for black and white justice. 
In “Stars,” Javert’s ode to order and righteousness, he subscribes to a religion that is authoritative and patriarchal. His views of justice contrast Valjean’s and are deeply rooted in traditional masculinity. Valjean’s religion is about grace, empathy and compassion, and his justice is not about man’s law, but about morality and care–typically feminine virtues.

Javert, after the revolt.

Many of us fell deeply in love with Les Mis as young girls and “tweens,” and the plights of Cosette dreaming about a castle on a cloud, or Eponine longing for someone in a different world who doesn’t love her back, tugged on our pubescent heartstrings. The music never ceases being beautiful, but as we get older, we understand the larger implications of Fantine’s suffering, Valjean’s existential crises and Javert’s clinging to justice without morality.
The class issues that drive the story are introduced with Valjean and Fantine, and come to a head with the revolt led by university students against the injustice of poverty. Eponine’s (Samantha Barks) unrequited love for Marius (Eddie Redmayne) is painful, but she is still a strong female character. She leads Marius to Cosette (Amanda Seyfried) and fights behind the barricades. The film shows her binding her breasts during “One Day More,” and when she pulls the rifle away from Marius so she is shot, the audience sees it up close. She’s sacrificial, obviously, but independent and strong, doing what she needs to do for her community, herself and Marius. Her plight symbolizes an oppressive system of social classes more than it does weak womanhood.

Eponine, a victim of poverty, terrible parents and unrequited love.

When Gavroche sings about “little people,” and is eventually killed, he also is a symbol of the evils of oppression. 
Cosette and Marius are equally smitten with one another (no games, no desperation). When Valjean learns about their love for one another, he’s in the midst of wanting to flee to get away from Javert. When he hears of the revolt, he goes, largely to protect Marius. He doesn’t know Marius, but he knows his daughter loves him, and that’s enough. He pleads with God to “bring him (Marius) home,” and protect him. When Marius is shot, Valjean saves him anonymously. He loves Cosette so much that he is willing to risk his life for a man who she loves, and he trusts her judgment. Women aren’t the only sacrificial figures here.
Valjean has the opportunity to kill Javert, but refuses. Javert commits suicide when he is faced with an inner conflict that he can’t resolve. Javert sings:
“Damned if I’ll live in the debt of a thief!
Damned if I’ll yield at the end of the chase.
I am the Law and the Law is not mocked
I’ll spit his pity right back in his face
There is nothing on earth that we share
It is either Valjean or Javert!”

This dualistic view of mankind’s nature and society loses–at its own hand. Valjean’s morality overcomes Javert’s strict code of justice. 

When Marius and Cosette reunite in “Every Day,” Valjean sings “She was never mine to keep / She is youthful / She is free.” This epiphany should lift up any feminist’s heart, because that’s a pretty refreshing thing to hear from someone, much less a 19th-century father.

Marius and Cosette.

After they are married, Cosette and Marius find Valjean (who has exiled himself again and is staying in a convent). Valjean gives Cosette a letter with his life story, and as he’s dying, he sees Fantine and the priest and goes toward them. 
The ending is a gorgeous reprise of “Do You Hear the People Sing,” as Valjean goes toward an enormous barricade and sees all those who have died. While there has been a great deal of loss throughout the film, this ending is uplifting. The message is that love has prevailed–platonic love, familial love and romantic love. 
The Stanford Encyclopedia of Philosophy defines feminist ethics as questioning traditional ethics:
“…traditional ethics overrates culturally masculine traits like ‘independence, autonomy, intellect, will, wariness, hierarchy, domination, culture, transcendence, product, asceticism, war, and death,’ while it underrates culturally feminine traits like ‘interdependence, community, connection, sharing, emotion, body, trust, absence of hierarchy, nature, immanence, process, joy, peace, and life’ … it favors ‘male’ ways of moral reasoning that emphasize rules, rights, universality, and impartiality over ‘female’ ways of moral reasoning that emphasize relationships, responsibilities, particularity, and partiality (Alison Jagger, ‘Feminist Ethics’).”
Javert clearly embodies traditional, masculine traits and an obsession with rules. Valjean, on the other hand, grows into a sympathetic hero by developing a more feminine morality (putting a priority on connection, questioning hierarchy, working for peace and developing relationships). Valjean is our hero.
While Javert’s Christianity drives his actions (he sings “Mine is the way of the Lord” in “Stars”), Valjean’s stumbling toward Christianity is more authentic and is portrayed as preferable, with a focus on forgiveness, sacrifice and giving. As he’s dying, he sings along with the ghost of Fantine, “To love another person is to see the face of God.” This is the truth we’re supposed to walk away with–not the truth of laws and authority, but the truth of emotional vulnerability and mercy.
The women of Les Miserables suffer and sacrifice for men, and their plights certainly propel the men’s stories. Cosette, who is more one-dimensional than the other women, survives and thrives. She had the privilege of having a good parent and being in love, which again shows the importance of good relationships.
The only way, then, that Les Miserables could be anti-feminist is if Javert and his worldview had won. But he doesn’t; instead, the audience is supposed to celebrate what are often considered culturally feminine traits and morality. Les Miserables is critical of social injustice, poverty and oppression. And at the end of the day, that sounds like feminism.
The barricades are erected and are triumphant at the end of the film.

Leigh Kolb is a composition, literature and journalism instructor at a community college in rural Missouri. 

The Best of 2012 (I think)

Written by Rachel Redfern.

New York Times film reviewer A.O. Scott said that 2012 was a year of Hollywood heroine worship, and he lists some fabulous movies with strong and unique female characters.

In a similar spirit I’d like to promote my top (female-centered) film and TV show of 2012.
While Turn Me On, Dammit was actually released in Norway in 2011, it wasn’t released until 2012 in the United States, which feels logical enough in posting it in a ‘Best of 2012’ list. Turn Me On, Dammit is cleverly written and hilariously and astutely portrays a young girls coming of age, specifically as she deals with her rampant teenage hormones. 
The film has sharp characters, a sex-positive message, and ultimately shows a young woman standing up for herself and her actions. The film is everything that I hope cinema continues to be, original stories with unique female characters and a positive and accurate portrayal of women. You can read my original (and far better) review of the film here.
The category of favorite feminist TV show of 2012 was a bit harder because in thinking about it, I realized that I love lots of shows, but very few should really be considered feminist friendly. So many of the amazingly well-written shows that grace my laptop screen still focus on male stories and male characters. While women obviously play a role in these TV shows (for example, Breaking Bad, Sons of Anarchy) the main protagonists and driving plot forces are still usually only men.
However, there is one show that does fulfill the criteria of strong, unique female protagonist and that is of course, Homeland. Claire Danes is Carrie Mathieson, a brilliant CIA analyst whose obsession with finding terrorists leads her to a recently returned POW who she believes has been turned.
The TV show has been lauded for Danes’ portrayal of mental illness and confident intelligence officer as she battles her way through national security and personal relationships. The show is subtle in a it’s themes of women in politics, sexuality, international affairs and familial relationships and features several prominent female characters other than Danes.
Morena Baccarin is the loyal, yet realistic POW’s wife and Amy Hargreaves as Danes’ doctor-sister and her faithful anchor during her troubles. This award-winning show is one of the best things on TV right now and Claire  Danes’ award-winning performance and provacative character is not to be missed. For a longer (and better) review, read Bitch Flicks contributor, Leigh Kolb’s, review here.

The Great ‘Freaks and Geeks’ Rewatch of 2012

Written by Max Thornton. There is a delightful Freaks and Geeks special in Vanity Fair this month, with set photos, a cast reunion, and an interview in which creator Paul Feig discusses what would have happened had the show not been canceled. I recommend savoring all of it, but be warned – you may find yourself compelled, as I was, to hasten to Netflix and marathon the whole series once more.

The Vanity Fair reunion.
Not that a Freaks and Geeks marathon takes very long. For the uninitiated, F&G is one of the great unjustly-canned, widely-mourned, single-season shows, right up there with Firefly in terms of squandered brilliance. Set in a Michigan high school in 1980, it focuses on sister and brother Lindsay and Sam Weir and their respective groups of friends, the freaks and the geeks.
To some extent, F&G feels like an improved version of My So-Called Life – not that My So-Called Life couldn’t be charming, or speak the truth of the adolescent condition, but it undeniably succumbed to schmaltz and caricature in a number of ways. Freaks and Geeks nails absolutely everything it tries.
I do wish there were more female characters. Of the eight core characters – five freaks, three geeks – only two are women. The more general lack of diversity, particularly in terms of the overwhelming whiteness and straightness of the characters, can be attributed to the fact that the show is based on Feig’s personal experience of an overwhelmingly straight, white Michigan suburb in the late seventies and early eighties. This, of course, feeds into a larger and still ongoing conversation about whose experiences get put on television; but, assuming we can accept the show’s premise and the whiteness and (ostensible) straightness inherent therein, I still think there could be more female characters.
Kim isn’t even in this picture, dammit.
The female characters that are included are fantastic. Lindsay Weir is one of my all-time favorite TV protagonists: blisteringly intelligent and world-weary, yet still a vulnerable and confused teenager searching for an identity and a place, Lindsay kicks off the series with a paradigm shift brought on by her grandmother’s death. Losing her religious faith and quitting the mathletes, Lindsay ditches long-time best friend and inveterate goody-two-shoes Millie in order to befriend the “freaks,” the “burnouts,” a laid-back group of stoners who cut class to hang out and passionately discuss their favorite bands (something that resonates with me personally: I may have attended high school 20-25 years later than these characters, but I was just as enthusiastic about the Who, Pink Floyd, and Rush!). Lindsay doesn’t truly fit in with the freaks, but the more her parents and her guidance counselor and Millie press her on this, the more determined she is to make a place for herself among them.
Lindsay’s place among the freaks becomes secure once she makes a true friend out of Kim, the only other girl among them. The episode in which their friendship solidifies, “Kim Kelly Is My Friend,” was supposed to be the fourth, but was shelved from airing because of its intense subject matter. Lindsay rolls her eyes at her parents’ narrow suburban existence and hopeless squareness, but witnessing Kim’s violent and abusive relationship with her mother causes her to reassess her own life. Most of the freaks have difficult home lives, and they expand Lindsay’s horizons even as she expands theirs. Kim – fierce-tempered and hotheaded, unashamedly sexual, a total spitfire – shows Lindsay that a person’s worth is not dependent on the school system’s assessment of them, but Kim also gains from Lindsay a sense of ambition and motivation.
“You’re like my only friend, Lindsay, and you’re a total loser!”
The relationship between Lindsay and Millie is one of the most beautifully observed and painful aspects of the show. Millie, who initially seems like a caricature of the strait-laced goody-two-shoes, proves to be an unfailingly loyal friend who loves Lindsay enough to let her go. In my favorite episode, number 13, “Chokin’ and Tokin’,” Lindsay smokes pot just before a babysitting job, and Millie steps up to care for both the child and an increasingly paranoid Lindsay. During the comedown, the following conversation ensues:
I love you, Millie. Why aren’t we friends anymore?”
I thought we were friends.”
We are. But just, you know, not really. But we’re still the same people we were when we were five. It’s just different now.”
You’re different now.”
Yeah, you’re right. But I’m not gonna be different anymore. I’m gonna be the same. And we’re gonna be best friends.”
You know what, Lindsay? I feel sorry for you.”
Why?”
Because tomorrow, when you’re not loaded anymore, you’re not going to believe in God, and you’re not going to want to be my friend anymore.”
It’s heartbreaking.
Awww, Millie.
I don’t think Freaks and Geeks has a hidden feminist agenda, but it has a core of real decency and generosity toward its characters. It tries to walk the line of portraying kids honestly, warts and all, without necessarily condoning their behavior. They’re high-school kids; they can be misogynistic, essentialist, bigoted, and the show portrays this honestly, sympathizing for them in their ignorance while gently revealing the flaws in their thinking.
 
Nowhere is this clearer than in two storylines that dovetail neatly in the penultimate episode, “The Little Things”: geeky Sam’s courtship of his dream girl Cindy, and sarcastic freak Ken’s relationship with Amy. Sam has long been the Nice Guy, worshiping all-American cheerleader Cindy from afar and slowly becoming the friend she can talk to “like a sister.” When Cindy tires of her jock boyfriend and decides to give Sam a shot, it seems like every little geek’s (and every Nice Guy™’s) dream come true – except that they turn out to have nothing in common, to bore each other, and to have no fun at all. It’s a nifty subversion of what initially seems to be a straightforward idealized Nice Guy™ trajectory from friendship to dating: without any kind of heavy-handed moralizing, the show suggests that the Nice Guy™ routine is not the way to a happy relationship.
It could never have lasted. Look at the terror on his face.
Ken, on the other hand, doesn’t spend too much time mooning after Amy before asking her out. They click immediately, and seem very happy together. In pursuit of full disclosure, Amy tells Ken that, although assigned female and comfortable in her gender identity, she was born intersex. Ken reacts the way you might expect a teenage boy ignorant of all things intersex to react: by freaking the fuck out. He worries that this makes him gay (and experiments, hilariously, with disco and a dirty mag) and figures he will have to break up with Amy. It’s only on hearing Sam list the reasons he has to break up with Cindy (“we don’t have anything in common… she thought The Jerk was stupid… we don’t have anything to talk about… she doesn’t like anything that I like… we never have any fun together”) that Ken realizes that he’s being ridiculous.
 
The handling of the whole intersex storyline is wonderfully sensitive (this episode actually got nominated for a GLAAD award). Ken’s initial insistence that “It’s over, move on” is not how Amy views her intersex status. He has to go through the stages of denying it completely and then letting it take over completely before he can come to acceptance: “I’m sorry, and I don’t care, and I’m sorry.” Had the show lasted, I don’t doubt that there would have been other queer or queer-adjacent storylines, and that they would have been handled with a similar tact and delicacy.
 
Freaks and Geeks is long dead, but with each rewatch I find new things to appreciate about one of the best television shows ever aired. Long live Freaks and Geeks.
 
 
Max Thornton blogs at Gay Christian Geek, and is slowly learning to twitter at @RainicornMax.

Gender and Food Week: ‘Bridesmaids’: Brunch, Brazilian Food, Baking, and Best Friends

Bridesmaids
 
Guest post written by Laura A. Shamas.
The rituals of contemporary female friendship are punctuated with food and drink as signifiers in the 2011 comedy hit Bridesmaids, directed by Paul Feig. Many of the key emotional moments of the film involve food and drink. Intimate aspects of female friendship are revealed while eating; a female collective bonds over feasting (and its repercussions); and a developing romance is linked to carrots and cake. 
In the opening scene of Bridesmaids, set in Milwaukee, and written by Annie Mumolo and Kristen Wiig, Annie Walker (Kristen Wiig) is sexually involved with Ted (Jon Hamm). Their encounters are casual, or so they say to each other. When Ted asks her to leave his home in the morning, the disappointment shows on Annie’s face. But later, over brunch with her best friend Lillian (Maya Rudolph), we learn how detrimental “the Ted thing” is for Annie. Annie tries to frame the torrid night with Ted as an “adult sleepover” but Lillian tells her she can do better: “You hate yourself after you see him.” The female friendship ritual of a weekend brunch with a girlfriend is highlighted here. Lillian’s loyalty to Annie is established through her candor, her desire to protect Annie, and her inspiring admonition to Annie to find a better partner. The scene ends with the goofy pair playing with their food, placing it in their teeth — a reflection of the playful nature of their bond and its longevity: they’ve been friends since childhood. They are comfortable and authentic with each other. 
In the next scene, as they walk away from the restaurant, Annie’s deeper tie with food is revealed. Lillian and Annie stroll past a deserted bakery named “Cake Baby,” a business Annie opened during the recession. Annie registers sadness as she sees the empty building again. To comfort her friend Lillian comments: “They were good cakes, Annie.” 
Annie is no longer a baker. She currently works in a jewelry store as a sales clerk, where she tells frequently customers that love doesn’t last — a philosophy that goes against the “eternal bliss” code needed to sell wedding rings to couples. And her home life is equally unsettled because her male roommate’s sister has moved in to the small apartment; the roommate’s sister is featured in a food-related scene when she pours an open package of green peas on her back in order to calm a new tattoo. 
Annie’s one bright spot in life is getting together with Lillian. She brings a bottle of wine over to Lillian’s apartment for an evening in with drinks and magazines. There’s a wire basket filled with apples on the coffee table, and Lillian, holding out her hand in a formal way, says: “I want to eat an apple.” It is then that Annie notices Lillian’s glittering ring. Lillian is newly engaged to Doug. Apples, as symbols, are present in many ancient stories, such as “The Golden Apples” from the Garden of Hesperides or the tale of Adam and Eve. Apples classically represent knowledge; according to legend, this comes from the five-point star present in the apple’s core (Chevalier and Gheerbrant 36). By becoming engaged, Lillian indicates she is ready to move on to another phase, to gain more knowledge, to individuate. This is underscored by the visual and textual reference to apples in this scene. Lillian asks Annie to be her Maid of Honor at the impending nuptials. 
When Annie goes to pick up her mom (Jill Clayburgh) to attend Lillian and Doug’s engagement party, her mother gently states that Annie is in a downward spiral: “Hitting bottom is a good thing…because there’s nowhere to go but up.” In Maureen Murdock’s book The Heroine’s Journey, Murdock differentiates the steps of a female hero’s journey from those of a male hero. One of Murdock’s vital points involves a “Descent to the Goddess” to heal aspects of a mother-daughter split. According to Murdock, a woman begins an initiation process on the descent arc of a heroine’s journey: “It may involve a seemingly endless period of wandering, grief, rage, dethroning kings, of looking for the lost pieces of herself, and meeting the dark feminine. It may take weeks, months or years” (8). These steps may be seen in Annie’s journey in “Bridesmaids.” Her fruitless dalliance with Ted, her aimless job and transient home life, her connection to a lost childhood through Lillian (and the mourning of childhood’s end) are all present in the early part of the film. Annie’s meeting of the “dark feminine” in Bridesmaidsis yet to come. 
At the subsequent fancy engagement party, another ritual of female friendship is revealed. In a sequence with Annie and the beautiful Helen (Rose Byrne), Lillian’s newer “best friend,” Annie and Helen compete with each other to deliver the best bridal toast, with alternate, escalating praise of Lillian in front of the gathered crowd. There, Annie drinks champagne, and reveals that Annie and Lillian have a ritual of “drunken Saturday nights at Rockin’ Sushi.” Saturday nights are times of revelry and letting loose; Annie and Lillian have a standing BFF hangout restaurant ritual on that night. We later learn that Helen longs for this: an ongoing invitation to female revelry and even the spontaneity involved in such female revelry. It’s something the seemingly perfect Helen doesn’t have. 
At the engagement party, the rest of the female collective in the film is 3 introduced: the “Bridesmaids.” Newlywed innocent Becca (Ellie Kemper), jaded mother-of-three Rita (Wendi McClendon-Covey), and the intrepid Megan, sister to the groom (Melissa McCarthy) are there. They, along with Helen and Annie, complete Lillian’s assembled group of female wedding supporters. It is through the activities of this group that the “dark feminine” is explored more fully in the film. 
In the hierarchy of a wedding, a bride and groom are the most important roles. Bridesmaids, taken as an archetypal female construction, may be seen to represent “sisterhood,” a unified group of female attendants to the bride. If so, the dysfunction of this specific collective, as revealed in Act Two, serves as wry, hilarious commentary on aspects of the dark feminine and our wedding rituals from the female gaze. 
Near the end of Act One, Annie is pulled over at night for a violation by a state policeman named Nathan Rhodes, his last name perhaps a commentary of Annie’s own life at a crossroads. Annie’s tail lights need to be repaired, a recurring metaphor reflecting Annie’s inner life. Rhodes (Chris O’Dowd) recognizes Annie from her bakery days. He tells her how much he admired her delicious pastries, especially her cream puffs. In this scene we learn that the bakery is connected to emotional pain for Annie — and not just for the financial devastation she suffered when it failed. Her boyfriend, who worked there, left her when it closed. Rhodes reminds her: “I appreciated your cakes.” 
After this encounter, a brief baking sequence follows for Annie. In the kitchen alone, she bakes a beautiful cupcake for herself, decorated with a gorgeous flower on top. Annie’s baking skills and her artistry are displayed. Pensively, she eats the single perfect cupcake, alone. 
A baker is someone who could be seen to work “alchemically”; the transformation of raw materials into something edible and wonderful involves the use of an oven, which, as an image, could resonate as “womb.” Annie begins, in the scene above, to try to reconnect with her baking skills, and the warmth of the womb. 
In Act Two, Annie meets the dark feminine as reflected by the bridesmaids — and her own psyche. It is in perhaps the most famous sequence in the film, involving feasting at an authentic Brazilian restaurant and subsequent scenes at an exclusive couture bridal shop named “Belle en Blanc,” that the dark feminine is revealed in a graphic, scatological way.
The competition between Annie and Helen is highlighted throughout this sequence. Whether it’s over the theme of the bridal shower, or where the bachelorette party should be held, Annie and Helen are at odds. Annie’s taste is seen as déclassé compared to Helen’s standards. After the meal at the Brazilian restaurant, presented as a communal feasting experience, Helen and Annie spar over the selection of the bridesmaids’ dresses. It is then that the group becomes sick with food poisoning, leading to the massive need for a bathroom, including a toilet, a sink, and in Lillian’s case, the city street. When Annie tries to pretend she does not feel sick, Helen tests her resolve by handing her a Jordan Almond to eat. 
The juxtaposition of the name of the shop, “Belle en Blanc,” compared to what happens to the collective, suggests an ironic commentary on aspects of the dark feminine. And it is related to food. The food poisoning underscores the feminine spiritual poisoning felt between Annie and Helen, and even Lillian, as revealed by competition and wedding stress. At one point, a character says that one of the dresses at “Belle en Blanc” is so pretty that it makes her stomach hurt. 
On Annie’s way home from another Ted encounter, she stops at a small liquor market, and reaches to buy a drink called “Calm.” There, she sees Rhodes again, and he offers her carrots. She ends up eating carrots with him, sitting on a car hood outside. He tells her she should be setting up a new bakery. Annie replies that she doesn’t bake anymore. A carrot is dropped on the ground, and Rhodes says that there is always one lucky, ugly carrot in the bag. He offers it to her. She won’t take it. But their fun continues into the dawn, as he shows her how to use his official radar gun to catch speeders. 
When the Bridesmaids return home prematurely — after a disastrous attempt to fly to Vegas for a bachelorette party — Annie encounters Rhodes. They go to a bar. Upon hearing her tale of woe, Rhodes dubs her the “Maid of Dishonor” and urges Annie to start baking again. Annie says it doesn’t make her happy anymore. She spends the night with Rhodes, and they become sexually involved. In the morning, he surprises her by assembling baking supplies to encourage her to bake again: “Your workshop awaits.” Angered, Annie refuses: “I don’t need you to fix me.” She leaves, declaring their encounter a mistake. 
After losing her job and apartment, Annie moves back in with her mother. She refuses Rhodes’ calls. Annie tells her mom that she hadn’t hit bottom before. Now, perhaps she finally has. This realization is underscored when she drives by her old bakery and sees the business name “Cake Baby” newly defaced with a sexual slur. 
At the elaborate French-toned bridal shower, arranged perfectly by Helen but stolen from Annie’s idea, is a chocolate fountain and a giant heart-shaped cookie. As a shower gift to Lillian, Annie assembled an amazing box of childhood memories. Helen tops Annie by giving Lillian a trip to Paris to meet with the couture wedding dress designer. At the party, Annie breaks down, and in a culminating Act Two event, attacks the giant heart cookie and the chocolate fountain. In a rant, Annie calls out Lillian for participating in such a pretentious social gathering. Lillian responds: she disinvites Annie from the wedding. By attacking the giant cookie heart, Annie embodies her own need to address matters of the heart, and even her “baking.” The dark chocolate fountain is perhaps an ironic visual callback to the dark feminine as seen earlier in the “Belle en Blanc” sequence. Annie’s rage could also be seen as a part of dark feminine power — her own. 
After Annie’s car is damaged in a hit and run, she’s depressed. With nowhere to go, she stays inside her mother’s home all the time — the ultimate “Return to the Womb.” Megan comes to visit, with the nine pups she stole from the bridal shower. Trying to encourage her, Megan tells Annie: “You’re your problem and you’re also your solution.” 
Annie starts baking. She cracks eggs, whisks, blends sugars. Her car is finally repaired, and it’s all gratis, thanks to a deal Rhodes made with the mechanic who owed him a favor. To show her appreciation, Annie leaves a beautiful cake with a carrot on top at Rhodes’ doorstep, a reference to the lucky carrot he told her about. This is a signifier that Annie is ascending, healing, back on her path. Her descent spiral is over. She can “bake” again. A carrot, in folklore, is related to fertility and seeding; it also is reputed to have medicinal qualities connected to “sight.” The carrot on the cake represents the renewal of Annie’s vision, her “warming,” and her outreach to Rhodes. But Rhodes leaves the box outside on his front step. Annie sees raccoons eating from the box, at one point. 
Further Act Three action involves trying to track down the missing Lillian, who has disappeared. Helen locates Annie at her mom’s house, and the two frenemies try to find Lillian. It is in through this activity we learn of Helen’s longing for true female friendship — that she’s never had a long term female friendship like Lillian’s and Annie’s relationship. 
Eventually, Lillian is found at her apartment. She walked out on her own rehearsal dinner. She tells Annie: “I outcrazied you.” On the brink of her own life — changing step, Lillian worries about what will happen to Annie in the future. 
Annie reassures Lillian: “I’m gonna be fine, I am fine” — an indication that Annie knows she’s better. Then she helps Lillian get ready for the ceremony. The wedding is back on track. 
Act Three culminates in entire wedding rocking out to Wilson Phillips’ performance of “Hold On,” an extravagance arranged by Helen. But after it all, Annie invites Helen to a Saturday evening out sometime at Rockin’ Sushi with Lillian and Annie — the ultimate girlfriend ritual. This makes Helen happy, and signals also that Annie has “warmed up” to Helen. Annie wants to include Helen in the drunken Rockin’ Sushi ritual of female friendship, including revelry and spontaneity. 
After Rhodes and Annie get together at the movie’s end — when he picks her up after the wedding and reveals “I ate your cake”– a final coda to the film involves Megan and Air Marshall Jon who use food, “a bear sandwich,” in bawdy foreplay. The rituals of contemporary female friendships are underscored by the use and presence of food and drink as signifiers at important emotional moments throughout Bridesmaids. Annie Walker’s journey in the movie, in a downward spiral or “descent motif” is healed through her encounters with aspects of the dark feminine as revealed in the shadow side of “sisterhood” and in her own psyche. Annie’s healing process, after failing at business and at love, is also reflected in her great talent to bake again in Act Three. But this time, she’s not baking for business or commerce — she’s baking to express herself, to be warm, to acknowledge finding the Lucky Carrot. 
Works Cited 
Chevalier, Jean and Alain Gheerbrant. The Penguin Dictionary of Symbols. 
John Buchanan-Brown, trans. London: Penguin, 1996. Murdock, Maureen. 
The Heroine’s Journey: Woman’s Quest for Wholeness. Boston: Shambala, 1990. 
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Laura Shamas is a writer, film consultant, and mythologist. Her newest book is Pop Mythology: Collected Essays.

Gender and Food Week: Scarlett Johansson Tired of Sexist Diet Questions

Robert Downey, Jr. and Scarlett Johansson at The Avengers press conference in London

This post written by Megan Kearns originally appeared at Bitch Flicks on May 31, 2012. Cross-posted at Women and Hollywood.

Wow, who knew I could love Scarlett Johansson so much?? I posted this on Bitch Flicks‘ Facebook page but thought it was too great not to post here too.
At The Avengers press conference in London, a reporter proceeded to ask Robert Downey Jr. an in-depth, thought-provoking question about his character (Tony Stark/Iron Man) and then asked Johansson about her diet. I shit you not.
Reporter:I have a question to Robert and to Scarlett. Firstly to Robert, throughout Iron Man 1 and 2, Tony Stark started off as a very egotistical character but learns how to fight as a team. And so how did you approach this role, bearing in mind that kind of maturity as a human being when it comes to the Tony Stark character, and did you learn anything throughout the three movies that you made?
“And to Scarlett, to get into shape for Black Widow did you have anything special to do in terms of the diet, like did you have to eat any specific food, or that sort of thing?”
Scarlett:How come you get the really interesting existential question, and I get the like, “rabbit food” question?
Amen, sister! If you watch the video, you’ll see just how perturbed Johansson is to be asked. As she should be. Why the hell did the reporter save the diet question for one of the two women on the panel??

Johansson has spoken in favor of feminism (yet doesn’t necessarily call herself a feminist) and female friendship, supports Planned Parenthood and condemns Hollywood’s ageism against women calling it “a very vain, vain industry.”  So it’s no surprise she calls out this bullshit. I only wish more actors and members of the media would follow her lead.

The reporter’s question particularly rubs me the wrong way because lots of women have such a contentious relationship with food. Eating should be a fun, sensual, pleasurable experience. But too many women fear food, afraid of what it will do to their bodies. The media monitors and polices women’s consumption. Between diet books, exercise DVDs, weight loss shakes, low-fat foods – the dieting industry is a money-making juggernaut. And it’s geared towards women.

In response to the asinine question, Sarah at Pop Cultured astutely asserts:

“The respect given to you if you’re a man in the entertainment business, and the respect given to you if you’re a woman in the entertainment business: all perfectly summed up in one idiotically thought out line of questioning.”
It’s ridiculous — not to mention offensive and sexist — Hollywood, the entertainment industry, and the media lavish praise on men for their minds and their talents while objectifying women and reducing female actors to their appearances. As we recently witnessed with Ashley Judd fighting back against toxic bodysnarking and the heinous criticism of Jennifer Lawrence’s body, the media constantly scrutinizes, visually dismembers, critiques and polices women’s bodies. The media wreaks havoc on women’s body images, telling us we’re too fat or too skinny. Never just right.

This constant bombardment of objectification of women leads to normalizing sexism and violence against women. It reinforces the notion that women are nothing more than sex objects for the male gaze.

So reporters, think twice before you ask a woman yet another stupid diet question. Ugh.

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Megan Kearns is a Bitch Flicks Editor and Staff Writer. She’s a feminist vegan blogger and freelance writer living in Boston. Megan blogs about gender, media, food and politics at The Opinioness of the World, a feminist vegan site she founded. She writes about gender, media and reproductive justice as a Regular Blogger at Fem2pt0. Megan’s work has also appeared at Arts & Opinion, Everyday Feminism, Feminist Magazine on KPFK radioFeministing’s Community Blog, Italianieuropei, Open Letters MonthlyA Safe World for Women and Women and Hollywood. You can follow her on Twitter at @OpinionessWorld.

Gender and Food Week: Trophy Kitchens in Two Nancy Meyers’ Films, ‘Something’s Gotta Give’ and ‘It’s Complicated’

Diane Keaton in Something’s Gotta Give
Guest post written by Emily Contois, originally published at her blog. Cross-posted with permission.
Nancy Meyers’ “older bird” chick flicks, Something’s Gotta Give (2003) and It’s Complicated (2009), provide both escape and hope to middle-aged female audiences, whose views on love, sex, and relationships are both informed and complicated by life experience — including marriage, motherhood, and divorce — and the stereotypes that accompany being middle-aged.
Something’s Gotta Give is the story of fifty-three-year-old Erica (Diane Keaton), the successful, divorced playwright who in the setting of her luxurious Hampton beach house falls in love with both her daughter’s sixty-three year old boyfriend, Harry (Jack Nicholson) and a handsome thirty-something doctor, Julian, (Keanu Reeves). It’s Complicated also tells the story of an accomplished, divorced woman in her fifties, Jane (Meryl Streep), but in this version of the story, she is caught not between a man her own age and a younger man, but between her ex-husband, Jake (Alec Baldwin), and her new boyfriend, Adam (Steve Martin), the architect she has hired to build her dream home.
Food and cooking serve as symbols and narrative devices in these two films, representing and communicating the multidimensional nature of middle-aged women in not only the traditionally feminine roles of mother and housewife, but also the pro-feminist roles of career woman and lover. These different roles need not be in conflict within Meyer’s leading women, however. The “older bird” genre tells stories of sexual reawakening, a process that thus shifts the balance and requires ongoing negotiation of the self within the characters’ heretofore established identities.

Meryl Streep in It’s Complicated
In a delightfully palatable twist, this process is played out through the sub-text of food. In scene after scene, food, cooking, eating, feeding, and food-centered settings progress each film’s narrative and provide depth to the exploration of middle-aged female identity. Kitchens in particular serve as both symbols of identity transformation and meaningful settings for significant narrative action, specifically as spaces for romantic relationships to progress. The kitchen in each film personifies the female lead, transcends the screen to capture the aspirational hearts of viewers — and the professional eye of designers and bloggers — and finally, embodies Meyers own life experience and trademark visual style.
Kitchens that Personify Female Leads 
When surveying sets for Something’s Gotta Give, Meyers noted that homes in the Hamptons all featured “blowout kitchens” — large kitchens equipped with commercial appliances, custom cabinetry, granite countertops, and other high-end, expensive features. Thus, Erica’s magnificent kitchen is realistic for her character. Beyond fact-checking realism, however, Meyers also says, “The house had to reflect Diane’s character, who is a very successful, accomplished New York playwright in her mid-50s” (Collins 2003). Meyers describes the kitchen itself, saying, “It was a cook’s kitchen, a bountiful kitchen” (Green and Baldwin 2006) and “a little too big” (Collins 2003).
Kitchen from Something’s Gotta Give
Just as Meyers herself finished her dream home following her divorce from Charles Shyer, Meyers outfits both Erica in Something’s Gotta Give and Jane in It’s Complicated with their own “blowout kitchens” that serve as self-gifts for achieving professional success and surviving divorce. In addition, while some individuals furnish lavish kitchens for show, both Erica and Jane love to cook, making the kitchen a space where what is a domestic chore for some women, is elevated as a hobby and creative endeavor for Erica and Jane.
Beyond markers of status and functional spaces for cooking, Scott Rudin, a producer of It’s Complicated, suggests that Meyers’ sets also reveal meaning and further develop characters. He says, “Everything — the silverware, the food in the fridge — is part of the narrative” (quoted in Merkin 2009). Indeed, Meyers represents and negotiates character identity within kitchen spaces. For example, while Erica’s preference for all white clothing and white stones are construed as part of her controlling personality, her gleaming white kitchen bursting with sunlight is an ideal representation of who she is. As she negotiates her newfound sexual self, she is always comfortable and in control within her kitchen.
Rudin also discusses the set design for It’s Complicated, saying, “We had a lot of conversation about the size of Jane’s house. Her bedroom is a small bedroom and her kitchen is a small kitchen that’s falling apart. She’s saved for 10 years to change it. Nancy’s worked hard to [create a kitchen that would] justify the plot” (Merkin 2009). Jane takes a longer road than Erica to establish her identity and develop self-worth after her divorce. This state of prolonged negotiation and struggle is personified in her “small kitchen that’s falling apart.”
Kitchen from It’s Complicated
Kitchens that Transcend Film: Viewer and Blog Attention 
These two set kitchens not only progress the narrative and support character development, but also provide fecund fodder for design enthusiasts and aspirational viewers. The kitchens in both films garnered significant attention from viewers, home décor magazines, blogs, and designers alike. The attention garnered by the It’s Complicated kitchen reveals that Meyers may have missed the mark creating Jane’s “before kitchen,” which many viewers actually enjoy and aspired to as it appears. For example, the design website, Remodelista, highlighted the kitchen in its “Steal This Look” feature, applauding it for its attention to detail. Following the blog entry are 122 comments that have been posted since it was published on December 22, 2009 that share a desire to copy the look and feel of Jane’s kitchen, which Meyers tries to portray as too small and requiring renovation.
While some viewers desired Jane’s “before” kitchen, the gleaming white English Colonial kitchen in Something’s Gotta Give all but revolutionized kitchen design. The Fran Jacoberger blog describes it as, “flooded with milky white hues, soft finishes and subtle detailing, its clean design packs universal appeal.” Erica’s kitchen is called the “most copied kitchen of all time” (Killam 2010) and Lee J. Stahl, president of the Renovated Home, a design-and-build company serving Manhattan’s most posh ZIP codes, confirms, “It’s the No. 1 requested style” (quoted in Green and Baldwin 2006). “Julia” the blogger responsible for Hooked on Houses, agrees, saying, “I copied as much of it as I could! I later found out I wasn’t the only one inspired by it. Every home show I went to the following year seemed to have its own version of this look.”
The set home, including the kitchen, was even featured in an issue of Architectural Digest, after which the set’s kitchen became one of the most searched features on ArchitecturalDigest.com (Friends of the Kitchen…). Meyers claims to have been annoyed by this set-centric press, saying:
“It got to the point where I started to resent the whole house. It seemed like people were giving it more attention than the movie (quoted in Green and Baldwin, 2006).”

Unpacking the Meyers Mark 
But perhaps Meyers ought not to have been surprised by this attention. In her New York Times cover story, Daphne Merkin chronicles the evolution of Meyers’ “trademark aspirational interiors,” which take center stage in both of these films. This Meyers mark has also been termed “architecture porn,” the “gracious home aesthetic,” and “the cashmere world of Nancy Meyers” (Merkin 2009). Merkin concludes that Meyers “prefers for her movies — for life itself — to have a rosy, unconflicted presentation. My sense is that whatever warts exist, she airbrushes out, the better to come away with a happy ending” (2009).
Living room in Something’s Gotta Give
And this is indeed part of the fantasy that Meyers creates within the “older bird” chick flick genre in which she is building a monopoly. Meyers creates not only romantic fantasies, but also magazine-worthy dream homes in which these fantasies unfurl. Even Harry utters, “Wow, it’s the perfect beach house,” when he first arrives at Erica’s home in Something’s Gotta Give. Merkin’s word choice is interesting, however, as she attempts to pin point what it is about Meyers’ films that appeal to “older bird” audiences, saying:
“But in the end she’s dipping deep into the bourgeois mainstream, with its longing for Oprah-like ‘closure,’ its peculiarly American belief in personality makeovers and its abiding love for granite kitchen counters (2009).”
The symbol of the trophy kitchen and the luxe life that Meyers incorporates into her films are certainly part of the equation.
Conclusion
As Meyers creates fantasies in which older women have it all — including career, family, financial success, love, and sexual fulfillment — this state of fantastical bliss is manifested within the film sets, particularly within the kitchens, which her viewers love as much, if not more so, than the films themselves. With so much emphasis placed on the kitchens, these two films function as food films where food is far more than a prop, but rather an element of characterization, plot development, and social critique. Through food — and juxtaposed with food — socio-cultural beliefs about middle-aged love and sexuality are explored in new ways. While Nancy Meyers’ packaging of middle-aged love includes considerable fantasy, it also reveals and affirms the very real conditions, desires, and hopes of a growing demographic of American women. As foodie culture and food films also continue to garner increasing attention, food-centered narratives provide unique sub-text to explore the multidimensionality of women of a certain age.
References
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Emily Contois works in the field of worksite wellness and is a graduate student in the MLA in Gastronomy Program at Boston University. She researches all things food in popular culture and blogs on food studies, nutrition, and public health at emilycontois.com.

Gender and Food Week: Eclairried Away: Is it Love or Sugar Shock in ‘Simply Irresistible’?

Tom Bartlett (Sean Patrick Flanery) and Amanda Shelton (Sarah Michelle Gellar) in Simply Irresistible

Guest post written by Carleen Tibbetts
The 1999 romantic comedy Simply Irresistible begins with the female lead, Amanda Shelton (Sarah Michelle Gellar), milling around a New York City farmer’s market (decked out in Todd Oldham! So 90’s!) searching for ingredients for what she believes is the last service at her restaurant, Southern Cross. A mysterious shaman in the guise of a market vendor convinces Amanda to buy a basket of crabs (totally legit), one of which scampers away and leads her to painfully handsome department store executive Tom Bartlett (Sean Patrick Flanery). Tom is in charge of a new restaurant venture opening in Henri Bendel’s. Flustered, smitten, and clearly playing into the “the way to a man’s heart is through his stomach” cliché, as Tom is leaving, Amanda tells him she can cook Crab Napoleon. If this is starting to sound improbable, here’s the trailer:
However, we quickly learn that Amanda’s a bit of a culinary flop. She’s struggling to hold onto her late mother’s restaurant whose only patrons are an elderly married couple and a man who brings his own sack lunch every day. Amanda’s wrestling with her own professional and personal inadequacies: she’s losing the family restaurant, she will never be the caliber of cook her mother was, she’s failed as a daughter, she’s failed herself, etc. At least she’s failing wearing Todd Oldham, right? Is that where the restaurant’s rent checks have been going?
After breaking the news of the restaurant’s last service to her loyal regulars, Amanda goes outside for a cry. As fate would have it, a taxi (driven by this mysterious spirit guide from the farmer’s market…) pulls up in front of the restaurant and out tumbles Tom Bartlett and his high-class girlfriend (Amanda Peet). Fate has literally dropped Tom on Amanda’s doorstep and given her the chance to prove herself as a cook and girlfriend material. Or whatever. Amanda begins to panic, realizing that she has no idea what goes into the Crab Napoleon Tom orders. Her sioux chef cooks all the crabs with the exception of special, all-knowing crab that led Amanda to Tom earlier. This crab hears Amanda’s pleas for success, and things start to turn around. Right . . .
While making the Crab Napoleon, Amanda wishes for everything to come together so that one bite is ecstasy. She asks her chef if he’s noticed all the words there are to describe something delicious: savory, tasty, scrumptious, delectable, mouthwatering (all of which are also used to describe a woman’s attractiveness) and then after she’s done listing these, the Crab Napoleon, done to perfection, suddenly materializes on the plate (No kitchen cleanup required! Thanks, magic crab for making me talented! There’s no way I had the self-esteem to pull this off solo!). Amanda refers to this woman as “the mistake” Tom is with, but the male chef comments that the woman is perfect, with skin “like butter” (the lines between culinary and sexual ecstasy get quite blurred throughout this film), and Amanda is convinced this Barbie-esque woman isn’t right for Tom.
Let’s backtrack a minute. Tom’s no saint. He takes his Barbie to lunch for date number four, the date on which he routinely dumps every woman he dates (after the third date, which suggests they’ve slept together). Also, very classy to dump someone over a meal in a public place where he assumes she won’t cause a scene, right? Pre-lunch, Tom tells his assistant, Lois (Patricia Clarkson) how everything seems to turn sour after the third date. Women start to get clingy and expect things. His flavor-of-the-week wants more, and it makes him uneasy. He even drafts a “happiness chart” demonstrating how things taper off and fizzle after the conjugal third date (how much time does a restaurant exec for a high-end department store have on his hands?). Lois turns the curse of the fourth date around on Tom and asks him what role his behavior plays as the relationship fizzles. Tom has commitment issues. Big surprise. But, back to lunch . . .

Simply Irresistible
Upon eating Amanda’s Crab Napoleon, Tom blisses out. He completely forgets about breaking up with his Barbie. Instead, the Barbie tells Tom she’s too perfect for him, and proceeds to trash Amanda’s restaurant. Amanda needs new plates, and Tom is single again. Amanda dresses up and heads uptown to Henri Bendel to pick out new place settings with a box of éclairs in hand, because she believes “dessert is the whole point of the meal.” Tom eats one of the éclairs, feeding bites of it to Amanda, and what ensues is some hallucinatory, mutually orgasmic sexual fantasy in which he shows her the space for the store’s new restaurant and they dance. Or, they think they danced . . .
Amanda’s cooking has gone from abysmal to five-star. She’s thinking positively about her chosen profession. The restaurant is thriving. The place is hopping. She’s a success. She’s a genius. She’s a successful businesswoman. She done her momma proud. She’s a sister doing it for herself. BUT WAIT, SHE’S SINGLE AND THUS INCOMPLETE!
Amanda falls into that mind game abyss and tries to decode Tom’s behavior, fretting over why he hasn’t called since their sugary rendezvous. She call and invites to cook him dinner after she’s closed up shop for the night. He comes up with some lamely vague “I’m busy” excuse but wants to come by later. As in LATER. Clearly a booty call. Don’t be a doormat, Amanda! He shows up with flowers, and she cooks him dessert using the vanilla orchid he brings her. In what must be the most ridiculous scene, even in a film remotely dealing with the supernatural, some otherworldly fog boils out of the dessert cauldron and envelops them. He licks her skin, tells her she tastes good, and they disappear under what looks like dry ice covering the entire restaurant.
At this point, Tom is craving Amanda, or is it her food he’s after? He has some sort of post-coital glow after eating her baked goods. He begins to panic, wonders what has come over him, and when next he sees her, they float as they’re making out. The dizzying love-rush feelings freak Tom out, he feels trapped, pinned (literally, to the ceiling) and accuses Amanda of witchcraft. Confronted with commitment and serious feelings, Tom bails.

Simply Irresistible
Meanwhile, the French chef decides to walk out before the restaurant at Henri Bendel opens. At the request of his boss, Jonathan (the ever-creepy Dylan Baker), Tom grudgingly asks Amanda to fill in. Jonathan and Lois have also fallen into lust together after Lois literally shoved Amanda’s treats down his throat, and Jonathan wants this venture to be a success.
Amanda manages to shove aside all her neuroses and hang-ups about her talent, or lack thereof, and commandeers a successful multi-course meal as Henri Bendel’s lead chef. Amanda’s emotions are fused into her cooking, and all the patrons travel her peaks and valleys with each course that is served. Tom refrains from eating her food, both out of nervousness for the restaurant’s success, and to test whether or not his feelings for Amanda stemmed from her food.
Tom realizes he’s an emotional infant. How does he win her back? With diamonds and a dress, duh! He leaves a tiara and a pink dress on a Bendel mannequin with a “wear me” note. They dance, for real this time, in the restaurant where Amanda is now chef supreme. She got the notoriety. She tamed a renowned lady-killer. She got the man. She got the fairytale ending. What will become of Southern Cross? Of Amanda and Tom? Of the mystical crab? Who knows, we’re all to busy riding the sugar high to care about anything beyond the ephemeral.

Simply Irresistible
Simply Irresistible both perpetuates and slays gender stereotypes surrounding food, cooking, sex, and their interconnectedness. Sure, Amanda becomes a capable, self-assured cook capable of holding her own in a traditionally male-dominated profession, but was it because she was truly talented or because Tom got her the gig? Why is food (especially baking) almost always used as an aphrodisiac when a woman “seduces” a man and not vice-versa? Why does Lois deliberately set out to entrap Jonathan with Amanda’s desserts? Would he have been interested in her at all otherwise? Would Amanda have had the strength to stay clear of Tom after his man-child temper tantrum?
So much importance is still placed on whether or not a woman can cook, and no matter how enlightened we think we are, a woman who isn’t successful at the whole domestic bit isn’t as desired. Look at all the ads that deal with cooking and cleaning. The vast majority of TV and print ads are still targeted toward women! In 2012! Granted, this is not the Cold-War-Have-a-Martini-in-Hand-For-Your-Husband-When-He-Gets-Home-From-Work-Era, but mothers who work are still expected to shop, cook, and clean up after it all. We can’t all be Nigella Lawsons, but we shouldn’t have to be beautiful baked goods goddesses to be “complete.” As women, we need to follow our passions and creativity and not get caught up in the notion that emotional fulfillment and validation come from whether or not we’re single. Amanda should have thrown that tiara in Tom’s face, handed him a box of her desserts, and told him to get bent.
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Carleen Tibbetts lives in San Francisco. Her work has appeared or is forthcoming in Word Riot, , and other publications.

Gender and Food Week: The Fork Fatale: Food as Transformation in the Contemporary Chick Flick

Julia Roberts as Liz Gilbert in Eat Pray Love

 
Guest post written by Jessica Habalou, excerpts from her unpublished Master’s thesis. Reprinted with permission.

“Every word in Italian is like a truffle:” Eat Pray Love and Food for Pleasure 
Based on the extremely popular memoir of the same name, Eat Pray Love is the story of Liz Gilbert, who embarks on a year-long stint abroad to help her recover from a bitter divorce and torrid love affair. Her marital malaise is a prime example of the Friedan’s “problem with no name;” she knows that having a big house and being a good wife and one day mother is not enough to satisfy her, and in fact render her desperately unhappy. So she leaves her husband and tried to discover what will bring her satisfaction. Initially, and under the influence of her new lover, Liz turns to religion to help ground herself. She devotes newfound time and energy to meditation, ruminating on God and studying the teachings of an Indian guru. But her holy immersion is misguided, for as Liz’s friend notes: “[Do] you remember a couple years ago when you threw yourself into the renovation of your kitchen? You were completely consumed with being the perfect wife and cook? Well, I think chanting and meditation are the same thing in a different costume.” Tapping into her innate wander-lust, Liz decides to travel to Italy, India and Bali. She announces in her friend’s office the full extent of her unhappiness: “I used to have this appetite for food, for my life, and it’s just gone. I wanna go someplace where I can marvel at something. Language, gelato, spaghetti, something. I have not given myself two weeks of a breather to just deal with, you know, myself.”

Eat Pray Love

In Italy, Liz treats herself with complete abandon to the gastronomic pleasure therein, and in so doing, makes strides in her attempt at personal growth. Food and eating come to replace some of her vices and offer her the comfort of friendship and self-preservation. The visualization of food and the act of eating in the film go to great lengths that they are her supplement to sex. Through close shots of her eyes rolling back in delight as she takes her first bite of a Napoleon, extreme close-ups of her lips wrapped around a forkful of pasta, or detailed shots of her cutlery probing into a plate of fried prawns to release a mini-explosion of juices, there is little subtlety applied to the sensual and erotic role of food. In one scene, Liz is at an outdoor cafe, and the camera cuts between a young couple kissing and fondling each other and Liz at her table, watching them, then her plate of spaghetti appear. The camera continues to shift between the couple and Liz advancing on her plate, grinning with each bite. When the plate is cleaned and the couple is gone, Liz smiles deeply as if she has a secret – the act is finished. Visually, food is heavily sensualized, in a way rivals and often surpasses the sensual display of food on the Food Network. While this is likely do in part to the film appealing to the Food Network demographic, and therefore complying with a certain expected visual aesthetic, the eroticization of food in Liz’s Italy also helps to emphasize that she is single, celibate, and finally experiencing pleasure outside of romance. 

The sensual connection to Italian food and Italian language is another important component of Liz’s experience in Italy. Before her departure, she declares to her friend after studying an Italian dictionary that “every word in Italian is like a truffle.” She finds and becomes friendly with an Italian language tutor, with whom she is often seen at a cafe, eating and drinking. In one scene, the two are at an outdoor cafe (a common motif), eating and sipping red wine. At this point, her tutor introduces her to an idiom meaning “to cross over:” “attraversiamo.” Student and teacher repeat the word several times, and each time to camera zooms tight on the lips of the speaker, similarly to how Liz is shown eating on camera. The word itself, then, and the language, are like food in the sense that they fulfill her physical, emotional and sensual desires.

Eat Pray Love
What is unique about Liz and her relationship with food is that for her, it is not a mere comfort, means of escape, or potential nemesis. Food and the pleasures of eating bring Liz closer to herself, and to other people. Given the frequency with which she dines with companions in Italy, it is difficult to believe that Liz would feel utterly despondent and isolated. The only moment in which she seems to regress to her emotionally fragile, post-breakup self is when she is alone in her apartment, once again pursuing her Italian dictionary, and repeating to herself: “io sono sola,” or, “I am alone” (in this moment, the camerawork shows the dictionary’s words from Liz’s vantage point, blurred as if seen through tears). But all told, she enables her own self-worth through food, and that of her friend’s as well. All the talk about eating and indulging is not without commentary about the effects it has on the figures of the women doing most of the indulging, Liz and her friend, Sofi. In a scene depicting a day trip to Naples, Liz and Sofi are seated across from each other at a crowded, chaotic pizza shop. Per usual, Liz takes a bite and rolls her eyes in pleasure, saying “I am having a relationship with my pizza.” Seeing Sofi with her hands in her lap, she says “You look like you’re breaking up with your pizza. What’s the matter?” “I’ve gained, like, ten pounds,” she says, her eyes shifting guiltily. Rather than trying to amend the situation by offering to start dieting or visiting the gym with her tomorrow, Liz says: “I’m sick and tired of saying no and waking up in the morning and recalling every single thing I ate the day before . . .so I know how much self-loathing to take into the shower. I’m going for it . . . I’m just through with the guilt.” Sofi smiles and eats. Afterward, the scene cuts back and forth between split shots of the women at a crowded bar watching the soccer and in a dressing room attempting to button multiple pairs of jeans. The scene culminates in a Lucille Ball-style moment of comedic excess, with an aerial shot of Liz on the floor of the dressing room, Sofi hovering over her and successfully snapping the button into place, and the image of men at a bar cheering at the soccer game while Liz and Sofi applaud their own “victory.”

Eat Pray Love

Liz’s chapter in Rome concludes with a Thanksgiving celebration with her Italian community of friends. The scene is shot in the cozy quarters of her Italian tutor’s mother’s house, somewhere recessed from the hubbub of the city. It is evening, and the group is preparing vegetables, talking and laughing, when they discover that the turkey is not thawed to roast. In the same “devil-may-care” attitude of which Liz has become so fond, they eat the rest of the meal and save the turkey for later. Around the table, Liz instructs her friends on the American Thanksgiving custom of announcing one’s gratitude. “This,” says Liz, gesturing to the table, “all makes me feel so grateful.” The next shot depicts the friends strewn across the living room, sleeping with heads on laps, across couches and chairs and the floor. Early morning light creeps in the windows, revealing bottles of wine and half-finished plates about. The scene is tranquil. An alarm rings, and Liz wakes to remove the turkey from the oven. The group gathers again around the table for the breakfast bird, and Liz arrives as if out of the Rockwell painting, holding an archetypically dressed bird on a platter. Through her divorce (and severance from marital and familial obligations), she has found all the normative, American comforts of home and family.

“What is it you really like to do?” Julie & Julia and Domestic Ambition 

Amy Adams as Julie Powell in Julie & Julia

Julie & Julia, directed by Nora Ephron, is based on two textual, real-life accounts: Julie Powell’s weblog project where she spent a year cooking ever recipe in Julia Child’s seminal Mastering the Art of French Cooking, and Julie Child’s My Life in France, co-authored and published posthumously by her nephew Alex Prudhomme. The film garnered popular and critical acclaim, particularly for Meryl Streep’s performance as Julia Child, for which she was nominated for an Academy Award. Since Julia Child’s life was so publicly oriented around food, one might expect the “Julia” portion of the film to be as well. On the contrary, food is a secondary function to Julia’s relationship to her husband and professional ambition, particularly when compared to the Julie narrative. No doubt that Julia’s love for food is a driving force in the film – when musing with her husband Paul in a Paris restaurant over how to fulfill her personal void, Paul asks “what is it you really like to do?” “Eat,” she replies, with gusto. Julia’s seemingly charmed life – replete with a loving husband, a girlish exuberance, and a steadfast resolve in the face of setbacks – is surrounded by food. The viewer sees that Julia’s time in Paris is played against the background of crowded outdoor markets brimming with bright, fresh produce and pigs’ heads. She stops at street vendors for chestnuts, hosts dinner parties with friends, and doggedly chops, flips, dices, and whisks her way through her education at the esteemed and deeply traditional Le Cordon Bleu. She is seen offering Paul a plate at lunchtime before he whisks her off to the bedroom. But more important than the food in these sequences is her relationships with the characters – she charms the vendors, listens to her instructor, plays a proper hostess while images of plates and the sounds of clicking silverware occupy the backdrop, and a good wife who both offers food to her husband and forgoes it in the interest of satisfying their sexual desires. In this sense Julia is a free spirit, a professional, a lady, and a lover. She is motivated by food, but not controlled by it.

Meryl Streep as Julia Child in Julie & Julia

While food supplements Julia’s already rich life experience, it seems to define Julie’s. Food serves to enrich a visual backdrop in Julia’s world, it is a primary focus in Julie’s. Julia’s time in the kitchen cooking her way through Mastering the Art is visually expressed through multiple tight, close-up shots of the ingredients she is prepping, the food in various stages of cooking, and the finished product. These are much like the shots viewers are accustomed to seeing on the Food Network, with food shown in stages of preparation: butter sizzles in the pan, mushrooms turn in the butter, cream and port gush into the works, chicken browns in the fat, all to the soundtrack of sizzling and cracking. In fact, Susan Spungen, former art director or Martha Stewart Living magazine directed the food styling in both Julie and Julia and Eat Pray Love (Kingston 2010). In these tight, close shots, food is the focus, and occasionally the hand that cooks it. The viewer becomes completely engaged in the cooking, much like Julie is completely immersed in her project.

Julie’s obsession renders her more flawed than Julia’s character, even to the point of being unlikable. As Benson-Allott suggests, “[b]ecause Child is an idealization…Powell seems deeply flawed in contrast.” She concedes that “Adams makes a bold choice to allow her character at times to become quite annoying” (85). She bumbles her way through her marriage as she becomes selfishly consumed by the popularity of her blog. The couple fights over her selfishness, prompting him to storm off in a rage. In a separate incident, her husband diagnoses their marital problems as being symptomatic of “too much food, not enough sex,” as if to suggest that she is neglecting her conjugal and marital obligations in the interest of pursuing her own gain.

Julie Powell (Amy Adams) and Eric Powell (Chris Messina) in Julie & Julia

Julie’s obsessive relationship with food manifests itself not only through her marriage, but physically as well. In one scene, Julie goes on a spending spree at the gourmet goods store Dean and Deluca. She wedges herself and her parcels through a turnstile, then lugs her bags and parcels with her down the subway stairs, bangs into exasperated commuters and runs to catch a train while her voiceover explains “[I was] sweating like a pig, which is not surprising because I’ve been way too busy cooking fattening foods to bother exercising.” This claustrophobic environment reveals some of the ill effects of her personal and gustatory indulgences. The frustrated looks on commuters’ faces while she tries to navigate her way through rush hour while bearing the load of consumerism both on and in her body is like society’s judgmental gaze at a women’s overindulgence. Like the characters of Sex and the City and post-9/11 New York-based chick flicks that Negra analyzes, Julie is navigating through the anxious, often dissatisfying climate of “cultural dilemmas and stigmas.”

Julie & Julia

Julie’s high points are reflected in the success and visual quality of the food she produces – and vice versa. When she initially hatches her blogging idea, she is making bruschetta. Hunks of bread sizzle and brown, and she chops impossibly red tomatoes and verdant basil leaves. The combined dish is a food stylist’s masterpiece, as if to verify that Julie not only has the chops to take on her idea, but that only good, delicious things will come as a result. Things are looking up when she learns that Knopf’s powerhouse Judith Jones will be dinning at her house; in preparation, Julie prepares boeuf bourguignon, a dish whose rustic charm is deliberately revealed in a close shot, exposing the parsley-flecked stew’s deep, earthy tones, enrobed by a Le Creuset pot. The shot radiates authenticity and perfection. Of course, as evidenced above, Julie’s ambition is not without its flaws. Her short-tempered in the kitchen coincide with some of the ugliest food in the film: aspics. As the brown, gelatinous mess slips off the plate and into sink, she rails against the inadequacies of the kitchen space in her apartment. And after a raw chicken stuffed with liver and cream cheese hits the floor with a sickening splatter, she splays out on her back on the tile, kicking her feet and weeping like a petulant child. Despite her blog despite her self-conscious weight gain, her strained marriage, her overwrought schedule, her tenuous start, she continues to blog. Interestingly, she maintains a generally ambivalent attitude toward eating itself. Her husband, her friends, and her guests are the ones who seem to enjoy the fruits of her labor. For Julie, the satisfaction is in the effort, and the perceived control. “I love the after a day when nothing is sure and when I say nothing I mean nothing you can come home and absolutely know that if you add egg yolks to chocolate and sugar and milk it will get thick. It’s such a comfort.” The pleasure for Julie is not in consuming, but in producing. The act of production is what fulfills her, and for it she sacrifices conventional domestic obligations.

Works Cited 

Benson-Allott, Caetlin. “Mastering the Art of Feminist Mentorship.” Gastronomica: A Journal of Food and Culture. Spring 2010: pp. 83-85. Print.

Negra, Diane. “Quality Postfeminism? Sex and the Single Girl on HBO.” Genders Journal. Issue 39, 2004. Web. Google Scholar.

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Jessica Habalou works with food and wine at Boston University, and is a degree candidate for BU’s Master of Liberal Arts in Gastronomy. Her research interests include food, feminism, and popular culture, which involves lots of eating, drinking, and watching movies.

Gender and Food Week: ‘The Princess and the Frog’

The Princess and the Frog (2009)
This guest post written by Janyce Denise Glasper originally appeared at Bitch Flicks as part of our series on Animated Children’s Films and as part of our series on Women and Gender in Musicals.

The Princess and the Frog is a Disney milestone for two reasons: it is the first hand-drawn animated motion picture from the company since 2004’s Home on The Range and features an African-American female heroine.

Also keep in mind that the last film co-starring a human princess was 1992’s Aladdin.
But hold that applause.
For these accomplishments mean little once the viewer realizes what is in store.
The poster of a pouting girl holding a frog amongst bugs, an alligator, and a snake amongst a dark, swampy background says it all. No cute fuzzy bunnies, kittens, or deer friends here.
Our characters: Tiana (originally to be Mamie–uh oh!), a two job hustling sassy twang lady with a lifelong dream of becoming a chef/owner of a fine restaurant. The leading man: disinherited, shallow, but very good looking, Prince Naveen. Tiana’s best friend since birth, Charlotte: a rich, apple-cheeked blond with ample curves to die for and a strange obsession with calling her sole parent “Big Daddy.” The villain: a top hat wearing, African mask collecting, voodoo havocking witch doctor with a smooth, seductive albeit evil voice, Dr. Facilier.
A bopping 1920’s New Orleans is where the story takes place.
The opening to the film was irking. After story time, little Charlotte demands a new dress and daddy begs Tiana’s mother to make her a new one. As the camera pans to several versions of the same pink dress, the kind black, very tired seamstress obediently obliges. Sadly, while she and Tiana leave, daddy spoils Charlotte’s silhouette with a puppy.
How cute!
Eye roll.
Tiana and her mom ride the bus back home- nice part of town disappears rather quickly. One does not need to mention where they have a home. Remember these are black people here.
Five minutes later, Tiana and Charlotte grow up. 
(I must also state that I found Charlotte’s treatment of Tiana infuriating.)
At the café, Charlotte just throws all of her daddy’s money at Tiana and demands that she make a boatload of beignets for her Mardi Gras soiree–on that very night! 
Inferiority complex is at play.
Charlotte and her daddy make Tiana’s family work like slaves even though they are paying for them. Much too docile and meek, Tiana and her mother take this dominating behavior and its sickening, even for an animated cartoon.
The plot thickens.
Tiana and Prince Naveen-turned-frog
Thinking her to be a real princess due to the tiara on her head, Prince Naveen-turned-frog begs for Tiana’s kiss. Unfortunately, she isn’t a princess at all. So after a slimy short make out session, she too becomes a frog.
Ah, how wonderful!
Arguing and swapping flies together, these two frogs embark on a journey in the wet, scary marshlands. The quest to finding their lost humanity is supposed to be funny, sweet, and somewhat romantic. Let’s not forget to mention there is a scene in which their long tongues get twisted in a style reminiscent of Lady and the Tramp’s infamous innocent spaghetti smooch. But that connection was due to a bug, not good old-fashioned Italian fare.
As Tiana and Prince Naveen search for the person who could make them “normal” by following a goofy alligator and a bug that is more friend than delicacy, the viewer quickly becomes annoyed and a tad bit infuriated.
By the near end, they are in love and willing to accept each other forever … as frogs!
When compared to the other Disney princesses, Tiana’s story is a bunch of BS. She didn’t have an evil stepfamily, eat a poisoned apple, have graceful legs instead of fins, receive many hours of beauty rest, or become a madmen’s “love” slave.
Does that make her luckier? I think not.
None of those women would wish to be a frog with long, batty eyelashes.
Nope. Not one.
After the green, jumpy lily pad life and having a grand night’s adventure in the bayou, our humanized heroine finally becomes a princess and a restaurateur. The end.
Feeling robbed? 
Yes.
We all know that beauty is in the eye of the beholder, but this is a distasteful metaphor. It kind of makes one feel that all brown-skinned women are frogs and that in order to love them, one would have to be a frog too.
Other notable lowlights: blacks are put in their “respective” places–living in close-knit, modest shacks and taking overcrowded public transportation. As previously mentioned, submissive Tiana and her mother both work diligently for white people and Prince Naveen’s right hand white man transforms into Prince Naveen via Dr. Facilier’s powers. It would almost be a cry for demeaning blackface politics, except Prince Naveen is not a black man.
Loved that an upstanding, loving, appreciative father shared Tiana’s passion for cooking and inspired her ethic. So glad Disney didn’t go with that stereotype about black men being absent from their children’s lives…
Now, Tiana’s mother: only commendable when not complaining about Tiana needing to find a “prince charming” so that she could have grandbabies. Snow White, Cinderella, Aurora, Jasmine, Ariel, and Belle lacked motherly parenting, which added to their naïveté about men. Little fairies and godmothers are sweet and all, but the genuine love from a mother is a special, sacred bond often missing in Disney films.

As a strong, independent woman, Tiana knew that one does not sit on her butt talking to baby animals and making wishes on stars.
Oh wait, she did wish on a star! Damn.
Still, she dreamed big and worked from the ground up.
Now that is a character for little girls to be inspired by. Too bad Tiana was a frog for so long in the movie.
Overall, The Princess and the Frog is enjoyable for a few laughs, infectious moments, and the trademark watery eye sap. But it takes many steps–backwards, forwards, sideways. One wonders what this film is truly trying to accomplish.
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Janyce Denise Glasper is a writer/artist running two silly blogs of creative adventures called Sugarygingersnap and AfroVeganChick. She enjoys good female centric film, cute rubber duckies, chocolate covered everything (except bugs!), Days of Our Lives, and slaying nightly demons Buffy style in Dayton, Ohio.

Gender and Food Week: ‘Arresting Ana’: A Short Film about Pro-Anorexia Websites

Arresting Ana (2009)
This post written by Amber Leab originally appeared at Bitch Flicks on April 10, 2012.

In February of this year, Tumblr made news when it announced it would no longer host “self harm” sites–which promote anorexia or bulimia as a lifestyle choice, among other subjects–and would pop up a public service announcement (PSA) whenever someone searches for a keyword associated with self harm.

Recently I participated in a feminist film festival in which Arresting Ana, a short documentary by Lucie Schwartz, was shown. Here’s a synopsis of the film:

Arresting Ana tells the story of the potential criminalization of the pro-anorexia movement in France. The film follows two women: Sarah, an 18-year-old college student with a ‘pro-Ana’ blog, an online forum on which she shares tips and tricks with other young women on how to become anorexic, and Valerie Boyer, a passionate legislator who is proposing a ground-breaking bill that aims to ban pro-Ana websites by issuing $30,000 fines and 2-year prison sentences to members of this online underground movement.”

The film was made in 2009, and at the time of its completion the proposed bill had stalled in France’s legislature. The issue of censoring pro-ana sites is interesting and controversial for numerous reasons, I think. While Boyer’s intention with the bill seems good and particularly in the interests of young women, there are some major flaws to this kind of legal activism–which essentially criminalizes people who are suffering from a serious illness and expressing themselves in various ways online. 
While I would stop short of defending someone who is instructing an audience on how to be a “better anorexic,” the free speech aspect–and the idea of criminalizing certain speech online–has serious ramifications. Though I agree with the idea that one person’s freedom ends when it impinges on another person’s freedom, I question whether pro-ana sites are actually harming or violating their readers’ freedom or personal liberty. Let me be clear: I am not in any way celebrating or defending self-harm sites; rather, they strike me as a cry for help, and maybe a manifestation of an illness, rather than criminal behavior. In the case of Tumblr, the free speech issue is largely avoided, since it is a private company, free to set its own terms of service. To me, this seems a more reasonable response in the battle against promoting self harm and eating disorders.
The question also arises as to why websites written and maintained by people suffering from eating disorders are being targeted at all. There are certainly sites on the web that are just as, if not more, harmful to people–sites that use hate speech, or promote hate or violence. Although I’m no expert, I haven’t heard about legislation–or even private companies’ terms of service–against anti-woman websites. Remember Facebook’s Occupy a Vagina event page? In this context, it seems that young women’s freedom of expression is specifically being targeted–even if the subject is a harmful and even dangerous one. (Note: Men suffer from eating disorders too, and I’m not trying to minimize that; the film focuses entirely on young women.)
Fighting eating disorders is important work, and the fact that the subject is being discussed at all in France’s legislature is a good thing. However, criminalizing illness isn’t. Better reforms seem to be the ones directed at body image: banning excessive photoshop use in magazines and advertisements, requiring models to be at a healthy weight, and speaking out against body policing and shaming–whether it happens in media or in our private conversations.
Watch the trailer for Arresting Ana:


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Amber Leab is a Co-Founder and Editor of  Bitch Flicks. She is a writer living in Asheville, North Carolina. She holds a Master’s degree in English & Comparative Literature from the University of Cincinnati and a Bachelor’s degree in English Literature & Creative Writing from Miami University. Outside of Bitch Flicks, her work has appeared in The Georgetown Review, on the blogs Shakesville, The Opinioness of the World, and I Will Not Diet, and at True Theatre.

World Champion Eaters: The Paradox of the Gilmore Diet in ‘Gilmore Girls’


Guest post written by Amanda Rodriguez.

The long-running TV series The Gilmore Girls followed the lives of a single mother who got pregnant at 16 and her daughter as they live and grow in a small town. The mother and daughter duo (Lorelai& Rory) are unconventional, confident, independent, smart, capable, and fun-loving. In Lorelai’s words, “That’s because I’m not orthodox. I’m liberal with a touch of reform and a smidgen of zippity-pow.” The way in which Lorelai and Rory relate to food, however, is a complex issue that can function as a microcosmic reading of the entire show.

First of all, it’s important to establish Rory and Lorelai’s eating habits.
The Gilmore Girls like junk food.

The pair is infamous for not knowing how to cook and always ordering take-out or going out to eat. They eat burgers, pizza, or Chinese food for dinner nearly every night. For breakfast, it’s donuts, pancakes, bacon, pop tarts, or four bowls of cereal. They avoid vegetables at all costs. When they have movie nights (which is often), they stock up on a bevy of sugary snacks, including (but not limited to) Red Vines, marshmallows, cheesy puffs, potato chips, tater tots, and mallowmars. Not only that, but they drink copious quantities of coffee. Refusing to eat any sort of healthy food while indulging consistently in junk food is only half of it…
The Gilmore Girls can seriously eat.
This mother/daughter team has the capacity to consume mass quantities of food, out-eating their much larger male counterparts. They’re always up for round three or even four when the boys have thrown in the towel. In addition, they despise exercise and ridicule other women who either enjoy or feel compelled to workout.

Other characters constantly crack jokes that revolve around their disbelief surrounding the quality and quantity of the food the Gilmore Girls consume. The Gilmore Girls themselves refer to their eating habits with startling frequency. In fact, their diet is referred to in one way or another in nearly every single episode. Why is this theme so central?

Ostensibly, the way the Gilmore Girls eat is intended to be commensurate with the way in which they live their lives. Lorelai is not a traditional mother. She doesn’t grocery shop for healthy foods; nor does she prepare meals.
Lorelai’s refusal to conform to what society expects a mother to cook is symbolic of her rebellion against society’s expectations of what a mother should be. Instead, Lorelai is a hot, fast-talking, coffee guzzling, career-oriented woman whose relationship with her daughter is more like that of a friend than a parent. She encourages her daughter to think for herself and to make her own decisions. Both Lorelai and her daughter are extremely successful and well-respected with an intense emotional bond, proving that their unconventionality is not only endearing, but it works.

The pair’s notorious consumption habits act as a rejection of the notion that women must be so body obsessed that they strictly monitor their food intake, which can devolve into an unhealthy eating disorder and/or suck the enjoyment out of food and of life. These two women flaunt a freedom, self-acceptance, and pleasure-seeking attitude that are all expressed through their love of food. 
Rory (Alexis Bledel) and Lorelai (Lauren Graham) in Gilmore Girls
Rory and Lorelia embrace the lowest common denominator types of food, preferring high quantity and low quality. Though Lorelai was raised in a wealthy household, she has rejected the upper class lifestyle. When eating their weekly Friday night dinners with Lorelai’s parents (Emily & Richard Gilmore), Lorelai and Rory often have trouble eating or enjoying the gourmet delicacies that they’ve been served. This is an expression of the way in which they’ve embraced their working class status.

Unfortunately, this is where the positive interpretations of the Gilmore diet end. On the surface, eating junk food and tons of it may seem subversive in its rejection of traditional values surrounding womanhood, motherhood, and class, but it is, in truth, an enactment of the male fantasy of the beautiful, slender woman who loves to eat and doesn’t worry about her weight. Within this context, their eating habits seem more in-line with an idealized concept of womanhood rather than a dismissal of it.
Gilmore Girls

 

The most disturbing and possibly damaging facet of the Gilmore diet is that it is patently unrealistic. Yes, there are thin women out there who have naturally high metabolisms or don’t exercise or prefer junk food. The combination of all three, however, is rarer. Regardless, there is a distinction between weight and health. For example, someone can be“underweight” or at “optimum weight” and be unhealthy, while another person can be “overweight” and still be healthy. It’s hard to imagine a nutrient deficient lifestyle like the one the Gilmore Girls practice resulting in copious energy, brain power, and a healthful appearance.
If so much focus wasn’t placed on Rory and Lorelai’s diet, we could chalk all this up to the combination of “good genes” (as often claimed on the show), a cute personality quirk, and Hollywood magic. The emphasis on the Gilmore diet, however, ends up creating yet another unrealistic expectation of how women should be and look. Many women lament online that they wish they could eat like the Gilmore Girls and not gain weight. Blogger with the handle“Leah (The Kind of Weight Watcher”) even created something she calls “The Gilmore Girls Diet” where she lays out her plan to eat like the Gilmore Girls in an attempt to lose weight. Even Lauren Graham (the actress who portrays Lorelai) struggles with food, her weight, and self-confidence. Not only that, but she loves being athletic and relies on exercise to keep her body healthy and within the Hollywood ideal. This underscores the fact that the Gilmore diet isn’t even realistic for the Gilmore Girls themselves.

For countless women around the world suffering from eating disorders and unhealthy relationships with food, the Gilmore diet is another detrimental example of the paradox insisting women should be naturally thin and beautiful while not paying attention to what they eat or how they take care of their bodies. This paradox contributes to many women’s struggles with body image and self-worth. It also promotes a negative relationship with food, where some women no longer view food as simply life-sustaining sustenance, but as a huge force in life. Some may see food as an enemy to be managed or starved, or, conversely, some women may develop an emotional dependence on food so that they must indulge in order to derive comfort. All the positive facets of the Gilmore diet are washed away in the face of its reinforcement of unhealthy body and food issues.
Now consider how unconventional the Gilmore Girls really are. They’re well-dressed, slender, and typically attractive. They live in a quaint, small town that they adore. Rory receives an Ivy League Yale education. Lorelai has no mechanical or home repair skills so must always ask Luke (the local diner owner) to be her handyman. Even their eschewing of the upper class lifestyle has its limits; they often enjoy the benefits of having wealthy family (expensive gifts, education, trips, etc), and the two generally fit in quite well at Emily and Richard’s upper crusty social functions. They obsess over boys and men, and both of them seek traditional heterosexual romances that will lead to traditional marriage and a traditional family.
In the end, the Gilmore diet says the same thing the show itself is saying: Yes, the Gilmore Girls are quirky, independent, and smart. Yes, the Gilmore Girls refuse to bend to society’s ideas of how a woman should be and what should be expected of her. At heart, though, the Gilmore Girls want that traditional life, and by the end of the series, they have that traditional life. Though the Gilmore Girls claim to be nonconformist, though they take an unconventional path to get there, they end up in the same place with the same kind of traditional life as other, less rebellious TV heroines. Their diet, like their lifestyle, may seem subversive at first glance, but instead reveals itself to be another expression of their internal acceptance of ideal, traditional womanhood.

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Amanda Rodriguez is an environmental activist living in Asheville, North Carolina. She holds a BA from Antioch College in Yellow Springs, Ohio and an MFA in fiction writing from Queens University in Charlotte, NC. She writes all about food and drinking games on her blog Booze and Baking. Fun fact: while living in Kyoto, Japan, her house was attacked by monkeys.