Gender and Food Week: Scarlett Johansson Tired of Sexist Diet Questions

Robert Downey, Jr. and Scarlett Johansson at The Avengers press conference in London

This post written by Megan Kearns originally appeared at Bitch Flicks on May 31, 2012. Cross-posted at Women and Hollywood.

Wow, who knew I could love Scarlett Johansson so much?? I posted this on Bitch Flicks‘ Facebook page but thought it was too great not to post here too.
At The Avengers press conference in London, a reporter proceeded to ask Robert Downey Jr. an in-depth, thought-provoking question about his character (Tony Stark/Iron Man) and then asked Johansson about her diet. I shit you not.
Reporter:I have a question to Robert and to Scarlett. Firstly to Robert, throughout Iron Man 1 and 2, Tony Stark started off as a very egotistical character but learns how to fight as a team. And so how did you approach this role, bearing in mind that kind of maturity as a human being when it comes to the Tony Stark character, and did you learn anything throughout the three movies that you made?
“And to Scarlett, to get into shape for Black Widow did you have anything special to do in terms of the diet, like did you have to eat any specific food, or that sort of thing?”
Scarlett:How come you get the really interesting existential question, and I get the like, “rabbit food” question?
Amen, sister! If you watch the video, you’ll see just how perturbed Johansson is to be asked. As she should be. Why the hell did the reporter save the diet question for one of the two women on the panel??

Johansson has spoken in favor of feminism (yet doesn’t necessarily call herself a feminist) and female friendship, supports Planned Parenthood and condemns Hollywood’s ageism against women calling it “a very vain, vain industry.”  So it’s no surprise she calls out this bullshit. I only wish more actors and members of the media would follow her lead.

The reporter’s question particularly rubs me the wrong way because lots of women have such a contentious relationship with food. Eating should be a fun, sensual, pleasurable experience. But too many women fear food, afraid of what it will do to their bodies. The media monitors and polices women’s consumption. Between diet books, exercise DVDs, weight loss shakes, low-fat foods – the dieting industry is a money-making juggernaut. And it’s geared towards women.

In response to the asinine question, Sarah at Pop Cultured astutely asserts:

“The respect given to you if you’re a man in the entertainment business, and the respect given to you if you’re a woman in the entertainment business: all perfectly summed up in one idiotically thought out line of questioning.”
It’s ridiculous — not to mention offensive and sexist — Hollywood, the entertainment industry, and the media lavish praise on men for their minds and their talents while objectifying women and reducing female actors to their appearances. As we recently witnessed with Ashley Judd fighting back against toxic bodysnarking and the heinous criticism of Jennifer Lawrence’s body, the media constantly scrutinizes, visually dismembers, critiques and polices women’s bodies. The media wreaks havoc on women’s body images, telling us we’re too fat or too skinny. Never just right.

This constant bombardment of objectification of women leads to normalizing sexism and violence against women. It reinforces the notion that women are nothing more than sex objects for the male gaze.

So reporters, think twice before you ask a woman yet another stupid diet question. Ugh.

———-
Megan Kearns is a Bitch Flicks Editor and Staff Writer. She’s a feminist vegan blogger and freelance writer living in Boston. Megan blogs about gender, media, food and politics at The Opinioness of the World, a feminist vegan site she founded. She writes about gender, media and reproductive justice as a Regular Blogger at Fem2pt0. Megan’s work has also appeared at Arts & Opinion, Everyday Feminism, Feminist Magazine on KPFK radioFeministing’s Community Blog, Italianieuropei, Open Letters MonthlyA Safe World for Women and Women and Hollywood. You can follow her on Twitter at @OpinionessWorld.

World Champion Eaters: The Paradox of the Gilmore Diet in ‘Gilmore Girls’


Guest post written by Amanda Rodriguez.

The long-running TV series The Gilmore Girls followed the lives of a single mother who got pregnant at 16 and her daughter as they live and grow in a small town. The mother and daughter duo (Lorelai& Rory) are unconventional, confident, independent, smart, capable, and fun-loving. In Lorelai’s words, “That’s because I’m not orthodox. I’m liberal with a touch of reform and a smidgen of zippity-pow.” The way in which Lorelai and Rory relate to food, however, is a complex issue that can function as a microcosmic reading of the entire show.

First of all, it’s important to establish Rory and Lorelai’s eating habits.
The Gilmore Girls like junk food.

The pair is infamous for not knowing how to cook and always ordering take-out or going out to eat. They eat burgers, pizza, or Chinese food for dinner nearly every night. For breakfast, it’s donuts, pancakes, bacon, pop tarts, or four bowls of cereal. They avoid vegetables at all costs. When they have movie nights (which is often), they stock up on a bevy of sugary snacks, including (but not limited to) Red Vines, marshmallows, cheesy puffs, potato chips, tater tots, and mallowmars. Not only that, but they drink copious quantities of coffee. Refusing to eat any sort of healthy food while indulging consistently in junk food is only half of it…
The Gilmore Girls can seriously eat.
This mother/daughter team has the capacity to consume mass quantities of food, out-eating their much larger male counterparts. They’re always up for round three or even four when the boys have thrown in the towel. In addition, they despise exercise and ridicule other women who either enjoy or feel compelled to workout.

Other characters constantly crack jokes that revolve around their disbelief surrounding the quality and quantity of the food the Gilmore Girls consume. The Gilmore Girls themselves refer to their eating habits with startling frequency. In fact, their diet is referred to in one way or another in nearly every single episode. Why is this theme so central?

Ostensibly, the way the Gilmore Girls eat is intended to be commensurate with the way in which they live their lives. Lorelai is not a traditional mother. She doesn’t grocery shop for healthy foods; nor does she prepare meals.
Lorelai’s refusal to conform to what society expects a mother to cook is symbolic of her rebellion against society’s expectations of what a mother should be. Instead, Lorelai is a hot, fast-talking, coffee guzzling, career-oriented woman whose relationship with her daughter is more like that of a friend than a parent. She encourages her daughter to think for herself and to make her own decisions. Both Lorelai and her daughter are extremely successful and well-respected with an intense emotional bond, proving that their unconventionality is not only endearing, but it works.

The pair’s notorious consumption habits act as a rejection of the notion that women must be so body obsessed that they strictly monitor their food intake, which can devolve into an unhealthy eating disorder and/or suck the enjoyment out of food and of life. These two women flaunt a freedom, self-acceptance, and pleasure-seeking attitude that are all expressed through their love of food. 
Rory (Alexis Bledel) and Lorelai (Lauren Graham) in Gilmore Girls
Rory and Lorelia embrace the lowest common denominator types of food, preferring high quantity and low quality. Though Lorelai was raised in a wealthy household, she has rejected the upper class lifestyle. When eating their weekly Friday night dinners with Lorelai’s parents (Emily & Richard Gilmore), Lorelai and Rory often have trouble eating or enjoying the gourmet delicacies that they’ve been served. This is an expression of the way in which they’ve embraced their working class status.

Unfortunately, this is where the positive interpretations of the Gilmore diet end. On the surface, eating junk food and tons of it may seem subversive in its rejection of traditional values surrounding womanhood, motherhood, and class, but it is, in truth, an enactment of the male fantasy of the beautiful, slender woman who loves to eat and doesn’t worry about her weight. Within this context, their eating habits seem more in-line with an idealized concept of womanhood rather than a dismissal of it.
Gilmore Girls

 

The most disturbing and possibly damaging facet of the Gilmore diet is that it is patently unrealistic. Yes, there are thin women out there who have naturally high metabolisms or don’t exercise or prefer junk food. The combination of all three, however, is rarer. Regardless, there is a distinction between weight and health. For example, someone can be“underweight” or at “optimum weight” and be unhealthy, while another person can be “overweight” and still be healthy. It’s hard to imagine a nutrient deficient lifestyle like the one the Gilmore Girls practice resulting in copious energy, brain power, and a healthful appearance.
If so much focus wasn’t placed on Rory and Lorelai’s diet, we could chalk all this up to the combination of “good genes” (as often claimed on the show), a cute personality quirk, and Hollywood magic. The emphasis on the Gilmore diet, however, ends up creating yet another unrealistic expectation of how women should be and look. Many women lament online that they wish they could eat like the Gilmore Girls and not gain weight. Blogger with the handle“Leah (The Kind of Weight Watcher”) even created something she calls “The Gilmore Girls Diet” where she lays out her plan to eat like the Gilmore Girls in an attempt to lose weight. Even Lauren Graham (the actress who portrays Lorelai) struggles with food, her weight, and self-confidence. Not only that, but she loves being athletic and relies on exercise to keep her body healthy and within the Hollywood ideal. This underscores the fact that the Gilmore diet isn’t even realistic for the Gilmore Girls themselves.

For countless women around the world suffering from eating disorders and unhealthy relationships with food, the Gilmore diet is another detrimental example of the paradox insisting women should be naturally thin and beautiful while not paying attention to what they eat or how they take care of their bodies. This paradox contributes to many women’s struggles with body image and self-worth. It also promotes a negative relationship with food, where some women no longer view food as simply life-sustaining sustenance, but as a huge force in life. Some may see food as an enemy to be managed or starved, or, conversely, some women may develop an emotional dependence on food so that they must indulge in order to derive comfort. All the positive facets of the Gilmore diet are washed away in the face of its reinforcement of unhealthy body and food issues.
Now consider how unconventional the Gilmore Girls really are. They’re well-dressed, slender, and typically attractive. They live in a quaint, small town that they adore. Rory receives an Ivy League Yale education. Lorelai has no mechanical or home repair skills so must always ask Luke (the local diner owner) to be her handyman. Even their eschewing of the upper class lifestyle has its limits; they often enjoy the benefits of having wealthy family (expensive gifts, education, trips, etc), and the two generally fit in quite well at Emily and Richard’s upper crusty social functions. They obsess over boys and men, and both of them seek traditional heterosexual romances that will lead to traditional marriage and a traditional family.
In the end, the Gilmore diet says the same thing the show itself is saying: Yes, the Gilmore Girls are quirky, independent, and smart. Yes, the Gilmore Girls refuse to bend to society’s ideas of how a woman should be and what should be expected of her. At heart, though, the Gilmore Girls want that traditional life, and by the end of the series, they have that traditional life. Though the Gilmore Girls claim to be nonconformist, though they take an unconventional path to get there, they end up in the same place with the same kind of traditional life as other, less rebellious TV heroines. Their diet, like their lifestyle, may seem subversive at first glance, but instead reveals itself to be another expression of their internal acceptance of ideal, traditional womanhood.

———-

Amanda Rodriguez is an environmental activist living in Asheville, North Carolina. She holds a BA from Antioch College in Yellow Springs, Ohio and an MFA in fiction writing from Queens University in Charlotte, NC. She writes all about food and drinking games on her blog Booze and Baking. Fun fact: while living in Kyoto, Japan, her house was attacked by monkeys.

Gender & Food Week: Extreme Weight Loss for Roles is not "Required" and not Praiseworthy

Anne Hathaway as Fantine in Les Miserables
This post written by Robin Hitchcock previously appeared at Bitch Flicks on November 16, 2012 and was cross-posted at Women and Hollywood.

Kale and dust. Hummus and radishes. Two squares of dried oatmeal paste a day.

If you recognize any of these phrases, then you’ve probably been hit by the Anne Hathaway starvation-diet-for-her-craft marketing blitz.

In the unlikely event that you haven’t heard about this already, I’ll catch you up: Anne Hathaway, slim to begin with and already leaned down to catsuit size for The Dark Knight Rises, lost 25 pounds to more realistically inhabit the role of starving-and-dying-of-tuberculosis Fantine in the upcoming movie musical Les Misérables. Actors forcing dramatic body weight changes for roles is nothing new and nothing unique (see the similar-yet-tellingly-different coverage of Matthew McConaughey’s weight loss to play an AIDS sufferer in The Dallas Buyers Club), but Hathaway’s weight loss has become The Story of the production of Les Mis: a subject of endless discussion on celebrity gossip sites, the talk show circuit, and the cover story in the December issue of Vogue magazine.
Why is a skinny person getting skinnier garnering so much media fascination? Are hummus and radishes so much more fascinating than Les Mis director Tom Hooper’s decision to have the actors sing live for the cameras? And even if we insist on reducing an actress to her physical appearance, couldn’t we just talk some more about Anne Hathaway chopping off all her hair? 
When discussing her weight loss with Entertainment Tonight’s Mark Steins, Hathaway says, “It’s what is required. It doesn’t matter if it’s hard.”
“Required”? Really?
This makes two gigantic assumptions: 1) That physical frailty is necessary to properly play the character Fantine.
Patti LuPone as Fantine, 1985 London production
Randy Graff as Fantine, 1987 Broadway production
Sierra Boggess as Fantine, current West End production
An assumption I think it is fair to reject: these women are slender, but not emaciated, and they are able to play the character convincingly.
But let’s give Hathaway the benefit of the doubt and say the intimacy of a filmed adaptation requires more stringent realism when it comes to Fantine’s body size. This still assumes that the actor actually losing weight is the only way to portray her extreme physical condition.
Brad Pitt in The Curious Case of Benjamin Button
Skinny Steve Rogers in Captain America: The First Avenger
Yeah, nope.
So let’s be clear: Anne Hathaway’s extreme weight loss for Les Mis was in no way required.  But while it is artistically a wash; as a career choice, it was clearly a good move.  The film benefits from all this attention, and Hathaway enjoys the “she so devoted to her craft” kudos that often translate into statuettes.
But it is bad for women, and bad for our culture. More diet talk, more body talk, perpetuation of the myth that weight loss is a noble pursuit and merely a matter of dedication.  Voluntary adoption of disordered eating is not praiseworthy. These types of body transformations are not artistically necessary, and certainly not “required.” So let’s hope actors stop endangering their health for roles. We can suspend our disbelief over a few dozen pounds.

———-
Robin Hitchcock (no relation to the Master of Suspense) is a Bitch Flicks weekly contributor. In May 2012, she reluctantly left her home of Pittsburgh, Pennsylvania to move to Cape Town, South Africa with her husband. Robin is a Contributing Editor foLeWeekley.co.za, a weekly guide of things to do in Cape Town. You can also find her writing at the mostly-dormant feminist pop-culture blog The Double R Diner and her personal blog HitchDied.com.

Extreme Weight Loss for Roles is not "Required" and not Praiseworthy

Cross-posted at Women and Hollywood.

Kale and dust. Hummus and radishes. Two squares of dried oatmeal paste a day.

Anne Hathaway as Fantine in Les Miserables
If you recognize any of these phrases, then you’ve probably been hit by the Anne Hathaway starvation-diet-for-her-craft marketing blitz.
In the unlikely event that you haven’t heard about this already, I’ll catch you up: Anne Hathaway, slim to begin with and already leaned down to catsuit size for The Dark Knight Rises, lost 25 pounds to more realistically inhabit the role of starving-and-dying-of-tuberculosis Fantine in the upcoming movie musical Les Misérables. Actors forcing dramatic body weight changes for roles is nothing new and nothing unique (see the similar-yet-tellingly-different coverage of Matthew McConaughey’s weight loss to play an AIDS sufferer in The Dallas Buyers Club), but Hathaway’s weight loss has become The Story of the production of Les Mis: a subject of endless discussion on celebrity gossip sites, the talk show circuit, and the cover story in the December issue of Vogue magazine.
Why is a skinny person getting skinnier garnering so much media fascination? Are hummus and radishes so much more fascinating than Les Mis director Tom Hooper’s decision to have the actors sing live for the cameras? And even if we insist on reducing an actress to her physical appearance, couldn’t we just talk some more about Anne Hathaway chopping off all her hair? 
When discussing her weight loss with Entertainment Tonight’s Mark Steins, Hathaway says, “It’s what is required. It doesn’t matter if it’s hard.”
“Required”? Really?
This makes two gigantic assumptions: 1) That physical frailty is necessary to properly play the character Fantine.
Patti LuPone as Fantine, 1985 London production
Randy Graff as Fantine, 1987 Broadway production
Sierra Boggess as Fantine, current West End production
An assumption I think it is fair to reject: these women are slender, but not emaciated, and they are able to play the character convincingly.
But let’s give Hathaway the benefit of the doubt and say the intimacy of a filmed adaptation requires more stringent realism when it comes to Fantine’s body size. This still assumes that the actor actually losing weight is the only way to portray her extreme physical condition.
Brad Pitt in The Curious Case of Benjamin Button
Skinny Steve Rogers in Captain America: The First Avenger
Yeah, nope.
So let’s be clear: Anne Hathaway’s extreme weight loss for Les Mis was in no way required.  But while it is artistically a wash; as a career choice, it was clearly a good move.  The film benefits from all this attention, and Hathaway enjoys the “she so devoted to her craft” kudos that often translate into statuettes.
But it is bad for women, and bad for our culture. More diet talk, more body talk, perpetuation of the myth that weight loss is a noble pursuit and merely a matter of dedication.  Voluntary adoption of disordered eating is not praiseworthy. These types of body transformations are not artistically necessary, and certainly not “required.” So let’s hope actors stop endangering their health for roles. We can suspend our disbelief over a few dozen pounds.

Quote of the Day: Scarlett Johansson Tired of Sexist Diet Questions

Robert Downey, Jr. and Scarlett Johansson at The Avengers press conference in London

Cross-posted at Women and Hollywood.

Wow, who knew I could love Scarlett Johansson so much?? I posted this on Bitch Flicks‘ Facebook page but thought it was too great not to post here too.
At The Avengers press conference in London, a reporter proceeded to ask Robert Downey Jr. an in-depth, thought-provoking question about his character (Tony Stark/Iron Man) and then asked Johansson about her diet. I shit you not.
Reporter:I have a question to Robert and to Scarlett. Firstly to Robert, throughout Iron Man 1 and 2, Tony Stark started off as a very egotistical character but learns how to fight as a team. And so how did you approach this role, bearing in mind that kind of maturity as a human being when it comes to the Tony Stark character, and did you learn anything throughout the three movies that you made?
“And to Scarlett, to get into shape for Black Widow did you have anything special to do in terms of the diet, like did you have to eat any specific food, or that sort of thing?”
Scarlett:How come you get the really interesting existential question, and I get the like, “rabbit food” question?
Amen, sister! If you watch the video, you’ll see just how perturbed Johansson is to be asked. As she should be. Why the hell did the reporter save the diet question for one of the two women on the panel??

Johansson has spoken in favor of feminism (yet doesn’t necessarily call herself a feminist) and female friendship, supports Planned Parenthood and condemns Hollywood’s ageism against women calling it “a very vain, vain industry.”  So it’s no surprise she calls out this bullshit. I only wish more actors and members of the media would follow her lead.

The reporter’s question particularly rubs me the wrong way because lots of women have such a contentious relationship with food. Eating should be a fun, sensual, pleasurable experience. But too many women fear food, afraid of what it will do to their bodies. The media monitors and polices women’s consumption. Between diet books, exercise DVDs, weight loss shakes, low-fat foods – the dieting industry is a money-making juggernaut. And it’s geared towards women.

In response to the asinine question, Sarah at Pop Cultured astutely asserts:

“The respect given to you if you’re a man in the entertainment business, and the respect given to you if you’re a woman in the entertainment business: all perfectly summed up in one idiotically thought out line of questioning.”
It’s ridiculous — not to mention offensive and sexist — Hollywood, the entertainment industry, and the media lavish praise on men for their minds and their talents while objectifying women and reducing female actors to their appearances. As we recently witnessed with Ashley Judd fighting back against toxic bodysnarking and the heinous criticism of Jennifer Lawrence’s body, the media constantly scrutinizes, visually dismembers, critiques and polices women’s bodies. The media wreaks havoc on women’s body images, telling us we’re too fat or too skinny. Never just right.

This constant bombardment of objectification of women leads to normalizing sexism and violence against women. It reinforces the notion that women are nothing more than sex objects for the male gaze.

So reporters, think twice before you ask a woman yet another stupid diet question. Ugh.